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Before you jump to Pulled Pork Flatbread recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Cash.
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The kitchen by itself provides you with many small methods by which energy and money can be saved. Environmentally friendly living is not really that difficult. It's about being sensible, more often than not.
We hope you got benefit from reading it, now let's go back to pulled pork flatbread recipe. To make pulled pork flatbread you need 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to cook Pulled Pork Flatbread:
- Get 1 of Prepared thin pizza crust (I bought one at the grocery store but homemade will be delicious also).
- Get 1/4 cup of Barbecue sauce.
- Take 6 oz of Pulled pork.
- Prepare 1 cup of Fresh mozzarella.
- Use 1 cup of Shredded cheddar cheese.
- Get 1/4 cup of Chopped red onion.
- Provide 1 of Avocado, sliced.
Steps to make Pulled Pork Flatbread:
- Preheat oven to 400°F.
- Place crust on a baking sheet or pizza stone and top with sauce then pulled pork, then onion and both cheeses..
- Bake 15 to 20 minutes.
- Top with fresh slices of avocado and enjoy!.
No tricky measurements involved, minimal ingredients and a mouth-watering smoky barbecue result. In Australia, pulled pork becomes a whole new kind of barbecue. At Sydney's Bird and Ewe, the pulled pork flatbread wrap blends Australian, Korean and Japanese influences. Place the pork roast on top of the onions, season liberally with salt and pepper. Add the garlic, olive oil, honey, and vinegar.
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