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Before you jump to Herbed Focaccia Flatbread recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And also Spend less Money In The Kitchen.
Until fairly recently any person who indicated concern about the destruction of the environment raised skeptical eyebrows. That's a thing of the past now, with everyone being aware of the problems besetting the planet and the shared burden we have for turning things around. Unless everyone begins to start living more environmentally friendly we won't be able to correct the problems of the environment. These modifications need to start happening, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, mainly by making your cooking area more green.
A massive amount of electricity is actually consumed by freezers and refrigerators, and it's even worse if they are working inefficiently. If you're in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electricity. The appropriate temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use much less electricity. You can certainly minimize how often the motor has to run by regularly cleaning the condenser, which will save on electricity.
As you can see, there are plenty of little elements that you can do to save energy, as well as save money, in the kitchen alone. It is pretty straightforward to live green, of course. Mostly, all it requires is a little common sense.
We hope you got benefit from reading it, now let's go back to herbed focaccia flatbread recipe. You can have herbed focaccia flatbread using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to prepare Herbed Focaccia Flatbread:
- Get 1 c of shredded Mozzarella or other cheese.
- Take 3 c of almond meal/flour.
- Get 1-1/2 tsp of sea salt.
- You need 1 tsp of onion powder.
- Provide 1/2 tsp of garlic powder.
- Prepare 1-1/2 tsp of dried rosemary.
- Prepare 1-1/2 tsp of dried oregano.
- Provide 1/2 c of black olives, finely chopped.
- Use 1/4 c of sun-dried tomatoes, finely sliced.
- Get 2 of eggs.
- Take 1/2 c of EVOO.
Steps to make Herbed Focaccia Flatbread:
- Preheat oven to 375°F..
- In medium bowl, combine cheese, almond meal/flour, 1/2 tsp salt, onion and garlic powders, rosemary, oregano, olives and tomatoes..
- In small bowl, whisk eggs and all but 1 T of oil. Add to flour mixture and mix well..
- Line baking pan with parchment paper. Place dough on pan and shape into a rectangle, about 1/2" thick..
- Bake 12 minutes then remove from oven. Poke bread with handle end of wooden spoon every inch or so. Brush with remaing 1 T of oil and sprinkle with 1 tsp of salt..
- Bake 8-10 minutes more or until lightly browned..
- Keep leftovers in the refrigerator. Reheat slice in microwave for 20 seconds before serving..
Fougasse is a stunning French flatbread that is similar to Italian focaccia. The crisp crust gives way to a spongy, slightly chewy crumb. The unique design also adds to its charm. Fougasse is traditionally shaped to look like a rustic leaf, with freeform slits mimicking the veins and stem of the leaf. The homemade bread is chewy and soft in the center with a mega crisp exterior.
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