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Before you jump to Mike's Spicy Southwestern Queso Dip recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less Inside the Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That's a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared obligation we have for turning things around. According to the specialists, to clean up the natural environment we are all going to have to make some adjustments. Each and every family should start making changes that are environmentally friendly and they have to do this soon. The cooking area is a good place to begin saving energy by going a lot more green.
Maybe the food just isn't quite as good when cooked in the microwave, but it will save you money to use it over your oven. The energy used by cooking in an oven is actually greater by 75%, and maybe this small bit of knowledge will spur you on to use the microwave more frequently. Countertop appliances will boil water or steam vegetables more rapidly than your stove, and use a lot less electricity. You will be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned method, but you would be wrong. You get the greatest energy savings by fully loading the dishwasher ahead of commencing a wash cycle. By cool drying or even air drying the dishes besides heat drying them, you can increase the amount of money you save.
The kitchen alone gives you many small means by which energy and money can be saved. Green living is actually something we can all do, without difficulty. A lot of it really is merely making use of common sense.
We hope you got benefit from reading it, now let's go back to mike's spicy southwestern queso dip recipe. To cook mike's spicy southwestern queso dip you only need 23 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make Mike's Spicy Southwestern Queso Dip:
- Provide 2 Pounds of Velveeta Cheese [cubed - room temp].
- Get 1 Cup of Shreadded Mexican 3 Cheese [room temp].
- Use 1/4 Cup of Fresh Jalapeño Peppers [minced].
- Use 2 of LG Habenero Peppers [fine minced].
- You need 1 (4 oz) of Can Hatch Chopped Green Chilies [fully drained].
- Provide 2 Cans of Of Your Favorite Chili [w/ beef & beans].
- Take 1 Cup of Precooked Fine Shredded Rotisserie Chicken.
- Take 1 of + (10 oz) Can Rotell Tomatoes W/ Chilies [fully drained].
- Get 1 Cup of Fresh Cilantro Leaves [rough chopped].
- Prepare 1/4 Cup of Fresh Parsley Leaves [rough chopped].
- Get 1/4 Cup of Of Your Favorite Red Salsa [we used homemade].
- Use 1/2 Cup of Red Onions [fine diced].
- Prepare 1/2 Cup of White Onions [fine diced].
- Take 1 Cup of Red, Yellow & Green Bell Peppers [equal parts-fine diced].
- You need 1/4 Cup of Chives [chopped].
- Prepare 1 tbsp of Fresh Garlic [fine minced].
- You need 1/2 tbsp of Ground Cumin.
- Use 1 tsp of Crushed Dried Mexican Oregano.
- Use of �? For The Sides & Garnishments.
- You need as needed of Fresh Cilantro Leaves.
- Provide as needed of Fresh Warm Pretzels.
- Prepare as needed of Fresh Tortilla Chips.
- Get as needed of Fresh Tortillas.
Steps to make Mike's Spicy Southwestern Queso Dip:
- Chop all veggies and cheeses. Place in a large microwaveable bowl..
- Heat in microwave in 2 minute increments for 8 minutes and stir well each time..
- Serve piping hot with tortilla chips and garnish with fresh Cilantro..
- Also, serve with ice cold Mexican beers in frozen mugs. Enjoy!.
Let's be honest, there are days when we must feed our families (or. Mike D's BBQ is a line of signature BBQ sauces and award winning seasonings. Our products are perfect on any meat or vegetable. I've ordered from Mike before and NEVER been disappointed. Spicy Queso Dip With White American Cheese, Milk, Spicy Pork Sausage, Onions, Jalapeno Peppers, Minced Garlic, Diced Tomatoes, Chili Powder, Shredded Sharp Cheddar Cheese.
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