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We hope you got benefit from reading it, now let's go back to cuttlefish or octopus stifado recipe. To make cuttlefish or octopus stifado you only need 7 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook Cuttlefish or octopus stifado:
- Use 1 kg of cuttlefish or octopus.
- Use 1/2 cup of olive oil.
- You need 1 kg of onions.
- You need 4-5 tbsp of vinegar.
- Prepare 1 tbsp of tomato paste or 1/2 kg finely chopped tomatoes.
- Take 2-3 of bay leaves.
- Get of salt, pepper.
Steps to make Cuttlefish or octopus stifado:
- Wash and clean the cuttlefish, then cut into small pieces..
- Sauté the onions in the oil, add the cuttlefish and sauté until all their liquids are absorbed..
- Add the vinegar, tomato, bay leaves, a little salt, pepper and a cup of water..
- Cook for an additional half hour..
An octopus is the actual living animal. Calamari refers to fried octopus or squid tentacles. Octopus Stifado: Greek Octopus Stew. СвÑ?занные видео. Cephalopod literally means 'head foot' and members of this group, including octopuses, cuttlefishes, squids and nautiluses, have their foot or tentacles Octopuses have no shell at all, while cuttlefishes have an internal shell and squids have the horny remains of a shell. Back to top of main content Go. #octopus.
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