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Before you jump to Sourdough Pita Bread recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Cash.
It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. Those days are over, and it looks like we all realize our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we are unable to change things for the better without everyone's active involvement. These modifications need to start occurring, and each individual family needs to become more environmentally friendly. The kitchen is a good place to start saving energy by going a lot more green.
Although it may not taste as good, baking food in the microwave as an alternative to in the oven will save you a packet of money. Perhaps the realization that an oven makes use of 75% more energy will stimulate you to use the microwave more. Countertop appliances will boil water as well as steam vegetables more quickly than your stove, and use a lot less electricity. You might think that you save energy by washing your dishes by hand, nonetheless that is definitely not true. You get the greatest energy savings by fully loading the dishwasher ahead of commencing a wash cycle. By cool drying or even air drying the dishes as opposed to heat drying them, you can add to the amount of money you save.
As you can see, there are plenty of little elements that you can do to save energy, and also save money, in the kitchen alone. It is reasonably easy to live green, all things considered. A lot of it is basically using common sense.
We hope you got insight from reading it, now let's go back to sourdough pita bread recipe. To cook sourdough pita bread you need 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to cook Sourdough Pita Bread:
- Prepare 1 Cup of sourdough starter.
- You need 1 1/2 Cup of kamut flour (or spelt flour, whole wheat).
- Provide 1/2 Cup of Rye flour (or rice, mashed potatoe).
- Provide 2 cup of white flour.
- Take 2 Tsp of your favorite super seed(flax, chia, quinoa,sesame).
- Get 1 teaspoon of sea salt.
- Get 2 Tablespoon of Olive oil.
- Take 1 1/4 cup of room temperature water (after boiling).
Steps to make Sourdough Pita Bread:
- Mix all dry ingredients first then add liquid. Slowly adding water to your mixing bowl while incorporate all ingredients together by hand. Knead your dough into a big smooth ball..
- Separate the dough into 4 equal parts and roll them into 4 smaller balls. Press down and roll the dough into 4 oval shape at about 1/4 inch thickness. Gently transfer the dough into 2 gallon size ziplock bags and allow them to rise at 90F oven(lamp only) for 6 hours or overnight on your countertop at room temperature about 65F..
- The next morning, heat your oven to 400 F degree. Transfer your dough onto a large metal non-sticking baking sheet. Bake 10 minutes on one side then 2 minutes on the other. You will see the bread puff up to form a large pocket. If no pocket forms, it still taste delicious..
A really easy pitta recipe that I've adapted to make sourdough. Delicious pillows of chewiness that are great stuffed with, well, stuff. So since sourdough isn't as easy to use as opening your cupboard and adding some, I made this Homemade Pita Bread using baking soda & baking powder instead. To make them soft and fluffy and not chewy (rubber-like). Greek Yogurt Flatbread Is Pita Bread And Flatbread The Same?
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