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Before you jump to Crispy stuffed flatbread recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Money.
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As you can see, there are many little elements that you can do to save energy, and also save money, in the kitchen alone. Green living is not really that tough. Mostly, all it will take is a bit of common sense.
We hope you got insight from reading it, now let's go back to crispy stuffed flatbread recipe. You can cook crispy stuffed flatbread using 18 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to cook Crispy stuffed flatbread:
- Take 1cup of corn.
- Provide 1cup of green peas.
- You need 1cup of chopped red capcicum.
- You need 1cup of chopped green capcicum.
- Get 1cup of chopped yellow capcicum.
- Get 1spoon of salt.
- Prepare 1spoon of black pepper powder.
- Take 1spoon of spoon.
- Take 1spoon of red chili flakes.
- You need 1spoon of garam masala powder.
- Provide 1spoon of oil.
- Take 100gm of homemade paneer.
- Use of For dough.
- Use 2cup of wheat flour.
- Provide 1spoon of salt.
- Use 1spoon of oil.
- Take as required of Water for binding.
- Prepare As required of Seasame seeds for sprinkles.
Instructions to make Crispy stuffed flatbread:
- Crush corn and green peas and chopped capcicum.
- Then mix it all veggies...take a pan add oil add veggies saute it add salt.
- Sugar garam masala black pepper powder and mix it....then cool down then take paneer and mix together.
- Mix it together.
- Now make a dough....take flour add salt oil and soft dough.
- Make a roti and add stuffing and roll it and fold book style.
- Take a pan add oil put roll for saute then spread water then sprinkle seasame seeds and for 5 mins saute.
- Then turn another side and now put in microwave preheated oven 180 for 30 minutes for baking.....
- Another method on gas take a pan put stuffing roll in pan add water for cooking cover lead cook till water absorb....
- Ready crispy stuffed flatbread.
I fell in love with these flatbreads the first time I tasted them at Miss K Food Cafe and was lucky enough to get the recipe from the owner. Pan-fried stuffed flatbread has many versions across China: different fillings, divers seasoning and various methods to fold or seal the dough. What makes spiced beef flatbread stand out, in my opinion. This crispy Sesame Flatbread is my favorite snack for breakfast. Recipe for a crispy, yeast-free, vegan Sesame Flatbread.
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