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We hope you got insight from reading it, now let's go back to extra creamy bow tie shrimp alfredo recipe. To make extra creamy bow tie shrimp alfredo you only need 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to cook extra creamy bow tie shrimp alfredo:
- Prepare of creamy shrimp alfredo.
- Prepare 1 lb of bow tie pasta.
- You need 1 lb of shrimp (cooked or uncooked, remove tails).
- Prepare 1 jar of bertolli mushroom Alfredo sauce.
- Get 4 oz of cream cheese.
- Use 2 tbsp of butter.
- You need 2 clove of minced garlic.
Steps to make extra creamy bow tie shrimp alfredo:
- cook bow tie as directed.
- melt butter in a fryin pan with garlic.
- add shrimp. I used cooked frozen shrimp n throw them in frozen..
- add cream cheese and start melting in butter.
- pour in your Alfredo sauce when cream cheese is soft. mix until cream cheese looks small n chunky..
- pour over bow tie n mix on low heat. those small cream chunks should be all gone once mixed well..
A must try creamy shrimp Alfredo pasta! This Shrimp Fettuccine is major comfort food. ⬇�⬇�⬇. Transfer the cooked shrimp to a plate or a bowl and set aside. Tent with foil to keep warm. Use the same pan to make the sauce, do not wipe it down.
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