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Before you jump to Veg Creamy Healthy Soup recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less In The Kitchen.
Remember when the only men and women who cared about the environment were tree huggers and hippies? That's a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. According to the industry experts, to clean up the surroundings we are all going to have to make some adjustments. This should happen soon and living in methods more friendly to the environment should become an objective for every individual family. The kitchen is a good starting point saving energy by going much more green.
A lot of energy is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. If you might be in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less energy. Always keeping the temperature of the fridge at 37F, coupled with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. You can certainly minimize how often the motor has to run by routinely cleaning the condenser, which will save on electricity.
From the above it ought to be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Natural living is definitely something we can all accomplish, without difficulty. A lot of it really is merely making use of common sense.
We hope you got insight from reading it, now let's go back to veg creamy healthy soup recipe. To make veg creamy healthy soup you only need 12 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to make Veg Creamy Healthy Soup:
- Take of Vegetables -.
- Take 1 cup of diced bottle gourd,.
- You need 1 cup of chopped carrots.
- Use 1/2 cup of beetroot,.
- You need 1 cup of potatoes,.
- Get 2 of tomatoes chopped,.
- Provide 1 of onion.
- Provide 1/2 inch of ginger,.
- Use 3-4, of garlic cloves.
- You need 1/2 cup of pea pods.
- Provide as required of Coriander leaves, bay leaf, peppercorns, Salt, butter, water.
- Get as required of Fresh Cream.
Steps to make Veg Creamy Healthy Soup:
- Roughly Chop following Veggies:- Bottle gourd, potatoes, tomatoes, onions, beetroot, carrots, coriander leaves, garlic cloves, ginger.
- Now pressure cook all the veggies by adding enough water, Salt, peppercorns and bay leaf, take 2-3 whistles.
- Now strain the veggies and save the vegetable stock for soup.
- Let the veggies cool down and discard bay leaf. Make a smooth puree by grinding the boiled Veggies.
- Now again strain the vegetable puree through strainer and keep aside.
- Boil strained Vegetable puree by mixing it with saved vegetable stock, add salt and adjust consistency. Add butter.
- Serve Hot and healthy Vegetable soup with fresh cream and enjoy healthy and tasty Vegetable Soup..
The recipe is vegan (dairy-free, meat-free), gluten-free, and can be made nut-free. Enjoy this vegetable-packed soup for a lovely light family meal, with leftovers for the next day. Creamy Vegetable Soup (without cream) is a vegan and gluten-free favorite that comes together in one pot. Heart and healthy, plus rich in fiber and I have to say, this Creamy Vegetable Soup may be my new favorite winter recipe. Enjoy this vegetable-packed soup for a lovely light family meal, with leftovers for the next day.
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