Simple Way to Make Kimchi fried rice Homemade

Simple Way to Make Kimchi fried rice Homemade

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Kimchi fried rice

Before you jump to Kimchi fried rice recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Cash.

Until fairly recently any person who indicated concern about the degradation of the environment raised skeptical eyebrows. That has completely changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the specialists, to clean up the surroundings we are all going to have to make some changes. This should happen soon and living in methods more friendly to the environment should become an objective for every individual family. Here are a number of tips that can help you save energy, for the most part by making your cooking area more green.

A massive amount of electricity is definitely consumed by freezers and refrigerators, and it's even worse if they are working inefficiently. If you can get a new one, they use about 60% less than the old versions that are more than ten years old. The proper temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use much less electricity. An additional way to save electricity is to keep the condenser clean, because the motor won't have to run as often.

From the above it should be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Eco-friendly living is not really that tough. It's related to being functional, usually.

We hope you got benefit from reading it, now let's go back to kimchi fried rice recipe. To cook kimchi fried rice you only need 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Kimchi fried rice:

  1. Prepare 1 cup of chopped kimchi.
  2. Take 1 cup of chopped spam.
  3. Prepare 2 cup of rice.
  4. Provide 1 of egg.
  5. Prepare 2 tbsp of sesame oil.

Steps to make Kimchi fried rice:

  1. Heat pan, then drizzle 1Tbsp of sesame oil.
  2. Stir fry chopped kimchi about 3 mins.
  3. Add in spam cook through.
  4. Add in rice, once everything is incorporated together put it aside in a nice dish.
  5. Fry the egg sunnyside up.

Swap out Cauliflower Rice for a Low Carb option! It's a simple and unassuming dish that encapsulates the unique flavors of Korean cuisine - including the famous Kimchi! If you have never tried cooking Korean at home. Kimchi Fried Rice is the ultimate comforat food that's bursting with flavors of sour kimchi. It is the perfect one-dish meal anytime but especially if you don't feel like cooking or need that something to hit.

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