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We hope you got benefit from reading it, now let's go back to potato & corn cream croquettes recipe. You can have potato & corn cream croquettes using 10 ingredients and 8 steps. Here is how you do that.
The ingredients needed to prepare Potato & Corn Cream Croquettes:
- Take 2 of to 3 Potatoes (baking type recommended).
- Get 130 grams of Corn kernels (canned or frozen).
- Get 1 1/2 tbsp of Flour.
- Get 100 ml of Milk.
- Provide 1 tbsp of â—Ž Butter.
- Prepare 1 tsp of â—Ž Soup stock granules.
- Get 1/4 tsp of â—Ž Salt.
- Prepare 1 dash of â—Ž White pepper.
- Take 1 of Flour, eggs, panko.
- Use 1 of Oil for deep frying.
Instructions to make Potato & Corn Cream Croquettes:
- Put the flour in a heatproof bowl. Add the milk little by little, stirring constantly so no lumps form..
- Microwave without covering it for 90 seconds at 500 W. Add the ◎ ingredients and mix well. The béchamel sauce is done..
- Wash the potatoes and wrap them, unpeeled, with plastic wrap. Microwave for 5 minutes. When a toothpick goes through them easily, they're done. Peel while still hot, and mash up with a fork..
- Mix the potatoes and béchamel sauce with the corn kernels (drain beforehand if using canned)..
- Form into oval patties. If you divide the mixture into 8 portions, I think they'll turn out to be the perfect size, but you can vary this to your liking..
- Coat the patties with flour, beaten egg and panko in that order..
- Deep fry..
- Done! These are flavored very well, so try them out first without added sauce to begin..
Meaning, pronunciation, translations and examples. potato. A word used by some people to describe themselves in a humorous way. Generally used by girls with low self-esteem who think they aren't attractive and/or cute enough to make guys, especially. Potato, annual plant in the nightshade family, grown for its starchy edible tubers. Potatoes are frequently served whole or mashed as a cooked vegetable and are also ground into potato flour.
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