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The ingredients needed to prepare Chocolate peanut butter balls - Gluten free:
- Take 170 g of smooth peanut butter.
- Get 50 g of Honey.
- Use 1 tsp of Vanilla extract.
- Prepare 170 g of Gluten and wheat free flour.
- Provide of Plain chocolate.
Instructions to make Chocolate peanut butter balls - Gluten free:
- Note: Dietary status is a guideline only. If you have a food allergy, please check the suitability of your ingredients.
- Add the peanut butter, honey, vanilla & flour to a bowl.
- Mix/whisk the mixture until evenly mixed.
- Taking a large marble amount of mixture and form this into 24 even balls and place onto a baking tray lined with baking paper.
- Melt the plain chocolate in a seperate bowl over a pan of boiling water.
- Once melted take a mixture ball and add to the chocolate and coat evenly.
- Once coated place back on the lined baking tray, repeat with all balls and then refrigerate for 1 hr..
Home Recipes Course Snacks Bars & Balls. White Chocolate Peanut Butter Protein Balls [Gluten-Free]. Jump to Recipe Print Recipe Rate Recipe. I had been dying to see what type of snack recipe I could come up with using Peanut Butter & Co. Chocolate Peanut Butter Balls are a classic favorite and are perfect for holiday parties.
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