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Before you jump to 韓�泡�炒飯 KIMCHI FRIED RICE recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs Within the Kitchen.
Until fairly recently anyone who expressed concern about the destruction of the environment raised skeptical eyebrows. That's a thing of the past now, with everybody being aware of the problems besetting the planet and the shared obligation we have for turning things around. Unless everyone begins to start living much more green we won't be able to resolve the problems of the environment. This must happen soon and living in ways more friendly to the environment should become an objective for every individual family. Read on for some ways to go green and save energy, mainly in the kitchen.
Changing light bulbs is actually as good a spot get started on as any. Do this for the whole house, not just the kitchen. The normal light bulbs are the incandescent variety, which should be replaced with compact fluorescent lightbulbs, which save energy. They cost somewhat more at first, but they last ten times longer, and use a lesser amount of electricity. Making use of these longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. Together with different light bulbs, you have to learn to leave the lights off when they are not needed. The kitchen lights specifically will often be left on the whole day, just because the family tends to spend a lot of time there. Of course this also happens in other rooms, not merely the kitchen. Make a practice of having the lights on only when they are needed, and you'll be amazed at the amount of electricity you save.
The kitchen on its own offers you many small ways by which energy and money can be saved. Green living is not that tough. Mostly, all it takes is a bit of common sense.
We hope you got benefit from reading it, now let's go back to 韓�泡�炒飯 kimchi fried rice recipe. You can cook 韓�泡�炒飯 kimchi fried rice using 4 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to prepare 韓�泡�炒飯 KIMCHI FRIED RICE:
- Get 1 cup of - rice.
- Prepare 1 pack of - pork / chicken / beef bulgogi.
- Prepare 150 grams of - kimchi.
- Use 2 of - eggs.
Instructions to make 韓�泡�炒飯 KIMCHI FRIED RICE:
- Cook rice the day before / or / on the same day but earlier.. In order to cool the rice before frying.
- Heat some oil on pan, stir fry bulgogi.
- Once bulgogi meat is about 80% to 90% cooked, add in rice.
- Stir fry well to mix bulgogi and rice properly.
- Add in kimchi and continue to stir fry (I used Gana kimchi - personally feel that it's more delicious that bibigo's despite that bibigo is more well known).
- Adjust taste using fish sauce / soy sauce.
- Use separate pan to cook sunny Side up (or if you want to use the same pan, you may cook the egg first before cooking the bulgogi 😉😉).
- Garnish with dried parsley and enjoy!! 😋😋.
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