Easiest Way to Make Cajun Shrimp Alfredo Speedy

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We hope you got insight from reading it, now let's go back to cajun shrimp alfredo recipe. You can cook cajun shrimp alfredo using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Cajun Shrimp Alfredo:

1. Get 2 lbs of Raw, Peeled & Deveined Tail Off Shrimp.
2. Use 16 oz of Pasta of Choice.
3. Take 2 (14.5 oz) of cans of Diced Tomatoes, Drained.
4. Use 16 oz of Alfredo Sauce of Choice.
5. Provide 2 cups of Shredded Parmesan Cheese.
6. Provide 2 cups of Heavy Whipping Cream.
7. Prepare 1 stick of Salted Butter.
8. Use of Olive Oil.
9. Use of Garlic Powder.
10. Provide of Onion Powder.
11. Use of Smoked Paprika.
12. Take of Dried Parsley.
13. Take of Cajun Seasoning.

Instructions to make Cajun Shrimp Alfredo:

1. Place shrimp in a large bowl with 2 Tbs of olive oil, 2 Tbs of Cajun seasoning, 1/2 tsp garlic powder, 1/2 tsp onion powder & 1/2 tsp smoked paprika. Stir until well coated. Set aside..
2. Cook Pasta According to Directions. Optional: Add Salt, Pepper, Cajun Seasoning & Olive Oil to water if desired. Set Aside..
3. Heat 2 Tbs of butter with 1 tsp of olive oil in a pan over medium-high heat. Stir in 1 Tbs of Cajun Seasoning. Sauté 2 cans of Drained, diced tomatoes until heated throughout. Set Aside..
4. Heat 3 Tbs of Butter and 1 tsp of Olive Oil in a pan over medium-high heat. Cook shrimp until pink and cooked throughout. Set Aside..
5. Pour Alfredo Sauce into a large pan. Add 1 cup of heavy whipping cream, 3 Tbs of butter, cooked tomatoes & 2 Tbs of Cajun seasoning. Stir to combine. Heat over medium-low heat. Once warm add 2 cups shredded Parmesan cheese & 1 additional cup of heavy cream. Stir to combine. Once cheese is melted add cooked shrimp (With Juices) & pasta to sauce. Stir to combine. Sprinkle with more Cajun seasoning to your liking and parsley..

Serve with a side of breadsticks for an easy and delicious pasta dinner! My Cajun Shrimp Fettuccine Alfredo was AH-MAZING. So much flavor and It was hard to stop after just one serving (but I did). This Cajun Shrimp Fettuccine Alfredo is super delicious. The Alfredo sauce is the same sauce that I used in my chicken spinach shrimp alfredo lasagna recipe which I adapted from The Recipe Critic.

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