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Before you jump to 50/50 burger recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Spend less Money In The Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. Those days are over, and it seems we all realize our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we are not able to transform things for the better without everyone's active involvement. This should happen soon and living in approaches more friendly to the environment should become a goal for every individual family. Keep reading for some ways to go green and save energy, generally in the kitchen.
Changing light bulbs is actually as good a place to begin with as any. Naturally you shouldn't confine this to just the kitchen area. You need to change your incandescent lights by using energy-saver, compact fluorescent light bulbs. Although costing a little more in the beginning, these types of bulbs last as long as ten of the standard type as well as using a lot less energy. Utilizing these longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. It goes further than simply swapping the lights, though; turning off lights that aren't needed is actually another good thing to do. The kitchen lights specifically tend to be left on the entire day, just because the family tends to spend a lot of time there. And it's not confined to the kitchen, it takes place in other parts of the house at the same time. Try keeping the lights off until you absolutely need them, and notice exactly how much electricity you can save.
As you can see, there are plenty of little things that you can do to save energy, as well as save money, in the kitchen alone. It is pretty uncomplicated to live green, after all. Mostly, all it will take is a little common sense.
We hope you got insight from reading it, now let's go back to 50/50 burger recipe. You can have 50/50 burger using 12 ingredients and 1 steps. Here is how you do that.
The ingredients needed to make 50/50 burger:
- Prepare 2 of celery stalks(shredded).
- Provide 2 of carrots (shredded).
- Provide 3 cup of cabbage (shredded).
- Use 1/2 bunch of fresh broccoli (shredded).
- Prepare 2 cup of kale (cleaned and shredded).
- Prepare 1 of Zucchini not peeled (shredded).
- Get 2 clove of garlic (minced).
- Provide 2 of eggs.
- You need 1 tbsp of all season (your choice).
- Prepare 2 1/2 lb of ground beef, chicken, turkey or pork.
- Get 1/2 cup of oats (coarsely grounded if desired).
- Prepare 1/2 bunch of fresh cauliflower (shredded).
Instructions to make 50/50 burger:
- Combine all ingredients mixing well. Pat out into your desired size patty and grill fry thoroughly. These do not produce a lot of grease. Makes approx. 12..
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