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The ingredients needed to cook Fried Rice with Chicken and Eggs:
- Take 125 g of rice.
- Take 2 of big eggs.
- Provide 100-150 g of chicken.
- Provide 1-2 of teeth of garlic.
- Take 1 of small can of corn (can also use frozen veggies mix, but i mostly like corn).
- Get of Soya sauce.
- Take of Olive oil.
- You need 1 pinch of smoked paprica.
- You need of Chives.
Instructions to make Fried Rice with Chicken and Eggs:
- Cook chicken until done, cut in pieces or separate with fork (depends what meet are you using, breast or tights).
- In the separate pot cook rice, set aside..
- On the pan or wok add a little bit of olive oil and chicken, fry until gets a little golden, add a little bit of soya sauce and garlic..
- Add rice to the pot, and fry until it’s get a little bit of color..
- Add veggies of your choice and let it cook for couple of minutes.
- Make some space and add eggs inside, wait until it’s almost done and break it in pieces, mix well.
- Add soya sauce, smoked paprika and chives. Stir well..
Home » Dinner Recipes » Healthy Chinese Chicken Egg Fried Rice Recipe. Here is another chicken egg fried rice recipe that you can easily make when you are craving for one. Gochujang fried rice with kimchi or Korean Bokkeumbap topped with fried eggs. I've made those particular chicken wings several times already, I used it to marinate chicken drumsticks and to make an amazing Korean chicken stew. Chicken, ginger and egg fried rice.
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