Simple Way to Make Left-over roti Nachos with Mango-Avocado salad Perfect

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We hope you got benefit from reading it, now let's go back to left-over roti nachos with mango-avocado salad recipe. To cook left-over roti nachos with mango-avocado salad you only need 22 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Left-over roti Nachos with Mango-Avocado salad:

1. Provide 2-3 of leftover rotis.
2. Use 1 cup of chopped potatoes.
3. Provide 1 cup of cauliflower florets.
4. Provide 1 cup of chopped onions.
5. Provide 1 cup of chopped tomatoes.
6. Provide 1 cup of chopped capsicum.
7. Prepare 2 tbsp of schezwan sauce.
8. You need 2 tbsp of barbecue sauce.
9. Use 2 tbsp of mustard sauce.
10. Provide 2 tbsp of tomato ketchup.
11. Take 2 tbsp of soya sauce.
12. Get 1 tsp of black pepper powder.
13. You need 2 tbsp of honey.
14. Provide 1 tbsp of red chilli flakes.
15. Prepare 1 tsp of sugar.
16. Provide 1 tbsp of lemon juice.
17. Take 1 cup of chopped ripe mangoes.
18. Provide 1 cup of chopped avocados.
19. Use 1 cup of chopped celery leaves.
20. Take 1 cube of cheese (grated).
21. Provide 2 tbsp of butter.
22. Prepare to taste of Salt.

Steps to make Left-over roti Nachos with Mango-Avocado salad:

1. Melt 2 tbsp butter in a pan. Add 1 cup chopped potatoes & saute. Add 1 cup chopped onions, 1 cup chopped tomatoes, 1 cup chopped capsicum & 1 cup cauliflower florets. Saute for 2-3 minutes..
2. Add 2 tbsp schezwan sauce, 2 tbsp mustard sauce, 2 tbsp tomato ketchup, 2 tbsp soya sauce & 2 tbsp barbecue sauce. Saute well. Add salt as per taste, 1 tsp black pepper powder, mix & remove from flame. Let the filling cool down..
3. Cut the leftover rotis in triangle shape. Place them in a pre-heated oven at 180 degrees for 15-20 minutes. Nachos are ready..
4. Place the nachos in baking dish. Add the filling and then grated cheese. Repeat the process till all the nachos, filling & cheese is used. Top the final layer with grated cheese..
5. Place the baking tray in the oven at 180-200 degrees till the cheese turns brown. Remove & garnish with some chopped celery leaves..
6. To make the salad dressing, mix 2 tbsp honey, salt as per taste, 1 tbsp red chilli flakes, 1 tsp sugar & 1 tbsp lemon juice. Add the dressing to 1 cup chopped ripe mangoes, 1 cup chopped avocados, 1 tbsp chopped celery leaves and mix well. Salad is ready..
7. Serve Nachos with the salad..

I never got on board the pork with apple thing. Place all Salad Ingredients in a bowl, pour over dressing. Toss very gently using rubber spatula. Adjust to taste with more lime if desired. For a tasty added touch if you have them, arrange peeled sections of sweet ruby red grapefruit around the salads.

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