Easiest Way to Prepare Chicken steak with mushroom sauce with fried rice and fried vegetables Ultimate

Easiest Way to Prepare Chicken steak with mushroom sauce with fried rice and fried vegetables Ultimate

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Chicken steak with mushroom sauce with fried rice and fried vegetables

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We hope you got insight from reading it, now let's go back to chicken steak with mushroom sauce with fried rice and fried vegetables recipe. You can cook chicken steak with mushroom sauce with fried rice and fried vegetables using 36 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to make Chicken steak with mushroom sauce with fried rice and fried vegetables:

  1. Provide of Chicken steak.
  2. Take of chicken steak pc.
  3. Provide of lemon juice.
  4. Use of ginger garlic paste.
  5. Take of salt.
  6. Prepare of black pepper.
  7. Use of red chilli flakes.
  8. Provide of chicken powder.
  9. Get of white pepper.
  10. You need of Mushroom sauce.
  11. Get of butter.
  12. Prepare of oil.
  13. Prepare of medium size onion.
  14. Prepare of garlic (cut in small pc).
  15. Take of mushroom.
  16. Get of heavy cream.
  17. Get of salt.
  18. Prepare of black pepper.
  19. Prepare of chicken powder.
  20. Prepare of mix herbs or origano only.
  21. Use of Fried rice.
  22. Provide of oil.
  23. Get of capsicum.
  24. Prepare of spring onion.
  25. Get of salt.
  26. Get of black pepper.
  27. Take of rice.
  28. Provide of Water as required.
  29. Get of Fried veggies.
  30. Provide of potatoes.
  31. Use of medium carrot.
  32. Prepare of medium cucumber.
  33. Use of chat masala.
  34. Take of chicken powder.
  35. Prepare of Salt as required.
  36. Use of Oil for fry.

Steps to make Chicken steak with mushroom sauce with fried rice and fried vegetables:

  1. Marinate chicken with lemon, ginger garlic paste, salt, pepper, chicken powder, white pepper and chilli flakes.. keep it aside for 4 to 6 hours. Then grill in a grill pan and keep aside..
  2. For mushroom sauce. Take fry pan. Add butter and oil then fry garlic cloves and onion. Fry then until translucent then add mushrooms and fry for 1 mint.
  3. Then add 2 packs heavy cream, salt, pepper, chicken powder and mix herbs. Mix well and cook for 1 mint. Sauce is ready keep aside...
  4. For fried rice. Add oil and fry capsicum and spring onion then add salt and pepper then water as required. When boil comes add rice and cook.
  5. For fried veggies. In a wok add oil then fry potatoes (cut in cubes) fry for 2 3 mints then add cucumber and carrot and fry them for 3 to 4 mints..
  6. In fried veggies add salt, chat masala and chicken powder and mix it well.. then assemble according to you choice�.
  7. .

My husband and I put together a combination of recipes that we found on the interenet · This Asian inspired Ginger Sauce is an exact replica of that famous Benihana sauce you love so much. Goes great with steak, veggies, rice or fish! stir fry with shrimp and brown rice. chicken and rice. I designed this recipe to work well in a regular skillet (preferably That way, each component will be cooked just right, and the vegetables and rice will get a chance This might sound a little odd with fried rice, but with the leftovers, I melted some shredded cheese Last night I slowly sauteed mushrooms using vegetable stock as needed in place of oil, and then. Beef and Mushroom Stir-Fry is a quick, easy dish that'll have you thinking of mom's cooking or rice plate lunches at your favorite Chinese restaurant. This humble Beef and Mushroom Stir Fry makes the perfect quick and easy weeknight rice plate meal.

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