Step-by-Step Guide to Prepare Garlic Herb Cream Cheese Stuffed Mushrooms Any-night-of-the-week

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We hope you got insight from reading it, now let's go back to garlic herb cream cheese stuffed mushrooms recipe. To cook garlic herb cream cheese stuffed mushrooms you only need 20 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to cook Garlic Herb Cream Cheese Stuffed Mushrooms:

1. You need 1 packages of Portobello mushrooms -Stems removed.
2. You need 1 of Provalone cheese slices.
3. You need 1 of Panko bread crumbs.
4. Get 1 of grated parmesan cheese.
5. Use of Garlic Herb Cream cheese filling.
6. Provide 8 of cream cheese softened.
7. Prepare 1 stick of butter - softened.
8. Use 2 tbsp of grated parmesan cheese.
9. Use 2 tbsp of minced garlic.
10. Get 1 1/2 tsp of oregano.
11. Get 1 tsp of parsley.
12. Use 1/4 tsp of thyme.
13. Provide 1/4 tsp of basil.
14. Provide of Cheese Fondue Sauce.
15. Take 1/2 cup of milk.
16. Get 1/4 cup of white wine.
17. Take 1 tsp of worcestershire sauce.
18. Take 1 dash of black pepper.
19. Prepare 1 cup of mayonnaise.
20. Prepare 2 cup of shredded cheese.

Instructions to make Garlic Herb Cream Cheese Stuffed Mushrooms:

1. .
2. Prepare your Garlic Herb filling..
3. Remove stems from mushrooms. Add olive oil to skillet and add mushrooms to skillet. Cook on medium high for about 5 mins..
4. Next make your cheese sauce. Mix together milk, wine, Worcestershire sauce, mustard, pepper,mayo and cheese in the top of a 2 quart double boiler over simmering water. Cook, stirring occasionally, about 20 minutes or until cheese is melted and mixture is hot..
5. Preheat oven to 375°..
6. Cover bottom of baking dish with cheese sauce. Fill each mushroom with the cream cheese filling. Sprinkle each top with panko and parmesan cheese. Top with a piece of provalone cheese and drizzle cheese sauce over tops..
7. Bake for 20 mins. Set oven to broil and move dish under broiler. Cook until cheese is melted and slightly browned on tops. Enjoy!.

And there are tens and tens of stuffed mushroom recipes around, including bacon and cheese, garlic, onion and thyme, Parmesan and bacon, etc. Remove stems from mushrooms and set caps aside (discard stems or save for another use). Place on a foil-lined baking sheet. Garlic Stuffed Mushrooms are quick and easy appetizers. They are rich in flavor thanks to cheese, garlic, butter and parsley stuffing.

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