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We hope you got insight from reading it, now let's go back to pureed pinto beans and ham recipe. To cook pureed pinto beans and ham you need 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to cook Pureed pinto beans and ham:
- You need 1/4 cup of diced ham.
- You need 2 TBSP of diced onion.
- Take 1/4 cup of chopped peppers.
- Get 1/2 cup of low sodium chicken bone broth.
- Prepare 2 TBSP of medium salsa.
- Get 1/2 of shredded Mexican blend cheese.
- Use 3/4 cup of canned pinto beans.
Instructions to make Pureed pinto beans and ham:
- Boil diced onion and chopped peppers in 1/4 cup bone broth until peppers are tender..
- Put all ingredients into blender. Blend until smooth and no chunks..
- Nutrition per 2 oz calories 51.47, fat 1.38, carbs 6.14, fiber 1.25, sugar 1.13, protein 3.36. Makes 12 oz Nutrition for 12 oz calories 308.83, fat 8.25, carbs 36.83, fiber 9, sugar 6.83, protein 20.16.
Traditional Tejano Pinto Beans (Slow Cooker) from The Food Charlatan. These Traditional Texan Pinto Beans are the perfect blend of Southern and Mexican. Pinto Beans and Ham recipe - slow cooker (crock-pot) recipe -- this was my grandfathers secret pinto bean recipe. The secret ingredient is Carne Guisada. Make sure the beans are completely submerged.
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