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Before you jump to Stewed Rice & Beans recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Dollars.
Remember when the only individuals who cared about the natural environment were tree huggers along with hippies? That has completely changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we cannot transform things for the better without everyone's active contribution. This should happen soon and living in methods more friendly to the environment should become a goal for every individual family. Here are some tips that can help you save energy, mainly by making your kitchen more green.
Refrigerators and freezers use a lot of electricity, particularly if they are not operating as effectively as they should. You can easily save up to 60% on energy once you get a new one, in comparison with those from longer than ten years ago. The right temperature settings for your fridge and freezer, whereby you'll be saving energy and optimising the preservation of food, is 37F and 0F. Checking that the condenser is clean, which means that the motor needs to run less often, will also save electricity.
The kitchen alone provides you with many small ways by which energy and money can be saved. Environmentally friendly living is not really that difficult. A lot of it is merely making use of common sense.
We hope you got insight from reading it, now let's go back to stewed rice & beans recipe. You can have stewed rice & beans using 9 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to make Stewed Rice & Beans:
- Get of Rice.
- Prepare of beans.
- Use of Tomatoes/pepper paste.
- Get of kg chicken.
- Provide of veg oil.
- Provide of Onion.
- Provide of maggi.
- Use of Spices.
- Prepare of Salt.
Instructions to make Stewed Rice & Beans:
- Pick beans and put on fire, cook for 10 minutes and add your rice and parboil for 10mins, remove from heat and Wash off starch until water is clear. Drain using a kitchen basket and put water on to, set to boil and add your parboiled rice and beans, add salt, make sure the water is enough to cover the food, then cook on high heat, reduce heat when it reaches boiling point. And allow water to dry..
- Wash meat, season and cook, when it is soft, deep fry and keep aside. Heat up oil, add sliced onions and put tomatoes paste and stir and fry for 5 minutes, add chicken stock, maggi and stir, cook on low heat for 5 minutes, taste for salt and turn off heat..
- Serve rice and beans with chicken stew and enjoy..
Add in diced onion and bell pepper, and cook, stirring for about five minutes. Next in is the garlic, oregano, salt and pepper. Classic-Recipes This is a simple but tasty recipe for rice with stewed tomato and a little onion. Serve as a side dish with pork chops or grilled chicken. Once the fruit has softened, remove the lid and let the liquid reduce - you want to end up with a fairly thick consistency.
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