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Before you jump to Creamy Corn Salad In Boat recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
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We hope you got benefit from reading it, now let's go back to creamy corn salad in boat recipe. You can have creamy corn salad in boat using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Creamy Corn Salad In Boat:
- Prepare 1 cup of frozen corn kernels.
- Take 1 tbsp of hung curd.
- Get 1 tbsp of mayonnaise.
- Prepare 2 tbsp of chopped onion.
- Take 2 tbsp of chopped tomato.
- Use 2 tbsp of grated carrot.
- Get 2 tbsp of chopped cucumber.
- Provide 1/4 tsp of black pepper powder.
- Provide to taste of Salt.
- Take Pinch of oregano.
- You need 2 of cucumbers for boat.
Steps to make Creamy Corn Salad In Boat:
- First boil corn kernels for 2- 3 min. Keep it in a strainer. Now chopped all veggies and keep ready..
- In a mixing bowl take corn kernels and all veggies together. Now add hung curd and mayonnaise to it and mix it well.Add salt, pepper powder and oregano to it and mix well..
- Now take a cucumber and peel it. Cut the cucumber lengthwise in two parts. To make boat hollow the centre portion of cucumber gently with the help of a spoon or knife. Fill these boats with corn salad. Put a triangle of carrot to the corner of the boat with help of toothpick. Beautiful and healthy salad is ready to serve..
Pour over salad; toss to coat. This Creamy Corn Salad uses canned vegetables, but can also be made with fresh corn. It's great for summer picnics and barbecues! This is great paired with grilled meats during the summer. It can be made with garden fresh corn as well.
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