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Before you jump to Cheesy chicken tikka slider recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less Inside the Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. Those days are over, and it looks like we all realize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living a lot more environmentally friendly we won't be able to resolve the problems of the environment. Each and every family must start creating changes that are environmentally friendly and they should do this soon. The cooking area is a good place to start saving energy by going more green.
A lot of electricity is consumed by freezers and refrigerators, and it's even worse if they are working inefficiently. In case you can get a new one, they use about 60% less than the old ones which might be more than ten years old. The right temperature settings for your fridge and freezer, whereby you'll be saving electricity and optimising the preservation of food, is 37F and 0F. One more way to save electricity is to keep the condenser clean, for the reason that the motor won't have to go as often.
As you can see, there are plenty of little elements that you can do to save energy, and also save money, in the kitchen alone. Green living is something we can all perform, without difficulty. Mostly, all it takes is a little common sense.
We hope you got benefit from reading it, now let's go back to cheesy chicken tikka slider recipe. To make cheesy chicken tikka slider you only need 17 ingredients and 6 steps. Here is how you do it.
The ingredients needed to make Cheesy chicken tikka slider:
- Get 6 of pavs.
- Take 200 gms of chicken.
- Take 1/2 of lemon.
- Get 2 tbsp of curd.
- Prepare 1 tbsp of mustard oil.
- You need 1 tsp of salt.
- Use 1 tsp of chilli powder.
- Use 1 tsp of tandoori masala.
- You need 2 tbsp of oil.
- Use 4 of tomatoes.
- Get 2 sprigs of parsley.
- Use 5 cloves of garlic.
- Use 1 tbsp of butter.
- You need to taste of Salt.
- Get to taste of Pepper.
- Get to taste of Sugar.
- You need 4 tbsp of roughly chopped cheese.
Steps to make Cheesy chicken tikka slider:
- Chicken tikka: Marinate chicken with lime juice, curd, chilli powder, 1 tsp salt, mustard oil and tandoori masala. Mix all well and marinate for at least two hours in refrigerator....
- Heat 1 tbsp oil in a pan, add the chicken pieces and cook on high flame for 3 -4 mins, flipping the sides then lower the flame and cover the lid let the chicken cook till it's golden from both the sides. When cooled shred the chicken pieces. Keep aside.
- Marinara sauce: take tomatoes and make slit at the back and blanch for 3 -4 mins. Take out the tomatoes and remove the skin and mash.. then heat a pan add 1 tsp oil, add chopped garlic, saute then add the mashed tomatoes, to taste sugar, salt and pepper. Cook for 5 mins and cool, then blend to a fine sauce..
- Line a baking tray with silver foil, cut the pavs into halves as shown in pic and place on the tray, spread some marinara sauce on the pav, put chicken tikka shreds on them and again drizzle some more marinara sauce. Add roughly chopped cheese on top and some chopped parsley.. cover with the top portion of the pav..
- Take some melted butter in a bowl, add 1 clove garlic finely chopped and finely chopped parsley, brush this on the sliders, then bake the sliders for 5 -7 mins at 150°c (preheated oven)..
- Serve the sliders hot with ketchup..
Especially on weeknights when no-one has time to spend hours in the kitchen. And this easy chicken tikka masala thighs recipe is right up my alley. Chicken tikka can also be made into chicken tikka masala, where the grilled chicken pieces are added to a tasty gravy. Traditionally, chicken tikka is baked in a clay oven called a tandoor, which basically makes this recipe a boneless chicken version of the Indian dish tandoori chicken. Find the best free stock images about chicken tikka.
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