Simple Way to Prepare Momma's Cabbage rolls Award-winning

Simple Way to Prepare Momma's Cabbage rolls Award-winning

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Momma's Cabbage rolls

Before you jump to Momma's Cabbage rolls recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Save Money In The Kitchen.

Remember when the only individuals who cared about the environment were tree huggers as well as hippies? That's a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared burden we have for turning things around. The experts are agreed that we are not able to transform things for the better without everyone's active contribution. These kinds of changes need to start happening, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, mainly by making your cooking area more green.

Changing light bulbs is actually as good a spot to begin with as any. Complete this for the whole house, not merely the kitchen. The typical light bulbs are the incandescent type, which must be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more in the beginning, these types of bulbs last as long as ten of the conventional type as well as using a lot less energy. One of the extras is that for every one of these lightbulbs used, it signifies that approximately ten normal lightbulbs less will certainly end up at a landfill site. It goes further than simply swapping the lights, though; turning off lights that aren't needed is actually another good thing to do. The kitchen lights in particular tend to be left on the whole day, just because the family tends to spend a lot of time there. And it's not confined to the kitchen, it happens in other parts of the house also. Make a habit of having the lights on only when they are necessary, and you'll be amazed at the amount of electricity you save.

As you can see, there are lots of little items that you can do to save energy, as well as save money, in the kitchen alone. Green living is not that tough. A lot of it truly is simply making use of common sense.

We hope you got insight from reading it, now let's go back to momma's cabbage rolls recipe. To cook momma's cabbage rolls you only need 12 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to cook Momma's Cabbage rolls:

  1. Provide 1 cup of uncooked rice.
  2. Use 1 lb of ground beefand pork mix or whatever you prefer.
  3. Get 1/2 of grn pepper.
  4. Take 1/2 of red pepper.
  5. Provide 1 large of onion chopped.
  6. Provide 1 can of lg crushed tomatos.
  7. Provide 1 can of lg. 16oz tomato sauce.
  8. Provide 1 tbsp of ground garlic or 3-4 fresh cloves mashed.
  9. You need 1 tsp of smoky paprika.
  10. Use 1 tsp of blk pepper.
  11. You need 2 of stalks celery.
  12. Provide 1 large of cabbage of choice-- I like Savoy for rolls, makes it easier.

Steps to make Momma's Cabbage rolls:

  1. If Im making rolls I start by taking the core out and separating leaves, can be done in boiling water, but dont cook them.
  2. As you take leaves off lay them to the side to cool so you can handle them easily. In the meantime, chop all veg into sm dice.
  3. Add all chopped veg to a large bowl with the ground meat in it!! Add the uncooked rice and spices and mix through with your hands til everything is well distributed, then add in half the can of crushed tomatosand mix in with hands!!.
  4. Now take your leaves and put a couple of tablespoons of rice mix in the cup part and roll up making sure to keep stuffing inside.Keep rolling til all mix is gone or leaves are too small to roll..
  5. Take outer leaves from cabbage and line the bottom of your roasting pan, then add a small amount of tomato sauce over the leaves. The add your rolls seam side down in your pan, layering as you go!! Now mix the rest of the crushed tomatos and tomato sauce together and pour over the top of all rolls making sure that each one on top gets some sauce on it..
  6. Cover with lid and bake in slow oven 275°F for about 5-6 hrs or on low in a slow cooker!! The longer these cook the better they are and they are even better reheated the next day if there are any left!!.
  7. I like to serve this with a nice fresh garden salad and huge dollups of sour cream!! I hope you Enjoy!!.
  8. If you are not into making rolls, just take your cabbage and chop into large chunks and add the other ingredients and cook "Lazy Man Cabbage Rolls".

But this is a very exciting tip that I learned recently. This meat stuffed cabbage roll is baked and smothered in sweet and sour tomato sauce. These useful spices can be used to cook so many different meals! Crockpot Cabbage Rolls - try my traditional cabbage rolls with ground pork, rolled in sour cabbage leaves and slowly cooked in a crockpot. So simple and a definitely a favorite!

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