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Before you jump to sunshines beef pie recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs Within the Kitchen.
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From the above it really should be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is quite straightforward to live green, all things considered. A lot of it is merely utilizing common sense.
We hope you got insight from reading it, now let's go back to sunshines beef pie recipe. You can cook sunshines beef pie using 15 ingredients and 7 steps. Here is how you do it.
The ingredients needed to make sunshines beef pie:
- Prepare of cooking beef.
- You need 1 1/2 lb of ground beef.
- Provide 1 cup of onion chopped.
- Prepare 1/2 tsp of salt.
- Prepare 1/4 tsp of pepper.
- Use 1 tsp of garlic & herbs.
- Prepare 2 cup of potatoes diced.
- Take 1 cup of baby carrots diced.
- Provide 1 1/2 cup of water.
- Prepare 2 of -bouillons cubs.
- Take 1/4 tsp of salt.
- You need 3 tbsp of cornstarch.
- You need 1/4 cup of water.
- Get 1 box of 2- ready made pie crust.
- Get 1/4 tsp of pepper.
Steps to make sunshines beef pie:
- on 425°F preheat and bake.in a 9" inch pie dish, spray lightly with cooking spray..
- in a large pan, brown ground beef ,onion and the salt, pepper and garlic&herds. drian off pan drippings..
- add potatoes and carrots, to meat, cook staring at asionally.for 3 minutes....
- while its cooking for the 3 minutes in a bowl or large glass measuring cup, add 1 1/2 cups of water, 2 bouillon, salt and pepper, place in microwave for 2 minutes to get hot. stir pour into beef mixture.mix well, cover and simmer for 13 minutes or until potatoes are tender..
- 1/4 water and cornstarch, dissolve together, add to meat mixture, stir in well. take off heat, let set..
- place one pie crust dough on bottom. pour in the meat mixture, spread meat evenly, placeing top crust carefuly ontop of pie. leaving 1 -inch over lapping edge, seal and flute edges,cut slits on top for steam to escape..
- bake for 20 minutes with foil covering the pie ....take off foil bake for 15 minutes or until golden brown ....done ....take out oven let set for 30 to a hour before serving ...slice and serve.....enjoy.
A collection of classic beef pie recipes from Great British Chefs, including pies with beef shortrib and steak and ale. We love our beef pies and we hated the idea of giving them up while we're trying to lose weight. Fortunately, we got this idea for a low-fat 'pastry' cases from our clever friend Justine and meat pies. This tasty and easy beef pie recipe will quickly become a family favourite. Shepherd's pie is traditionally made with a ground-lamb filling, but we make ours with ground beef.
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