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Before you jump to Stewed kienyeji chicken recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Cash.
It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. Those days are over, and it seems we all comprehend our role in stopping and possibly reversing the damage being done to our planet. According to the industry experts, to clean up the surroundings we are all going to have to make some improvements. These kinds of modifications need to start occurring, and each individual family needs to become more environmentally friendly. Read on for some methods to go green and save energy, generally in the kitchen.
You may prefer cooking with your oven, but using a microwave instead will cost you a lot less money. Maybe the realization that an oven makes use of 75% more energy will motivate you to use the microwave more. When it pertains to boiling water and steaming vegetables, you can save a lot of electrical power and do the job faster with countertop appliances rather than a stove. You would be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned way, but you would be wrong. Particularly if you ensure that the dishwasher is full prior to starting a cycle. Don't dry the dishes with heat, make use of the cool dry or air dry functions to increase the money you save.
From the above it ought to be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Efficient living is definitely something we can all accomplish, without difficulty. It's about being practical, usually.
We hope you got benefit from reading it, now let's go back to stewed kienyeji chicken recipe. To make stewed kienyeji chicken you only need 8 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make Stewed kienyeji chicken:
- Take of kienyeji chicken.
- Provide of onion chopped.
- Take of Tomatoes.
- Provide of Garlic paste.
- You need of oil.
- You need of Salt.
- You need of Coriander.
- Get of water(optional..can b more).
Instructions to make Stewed kienyeji chicken:
- Boil the chicken till ready and the soup till dries off or you can pour it in a bowl for later use.
- Cut onions and garlic paste on top of the boiled chicken and add oil..
- Let it cook and add some chopped tomatoes.
- Let the tomato cook to paste and add two cups of water so as the soup to be thick.
- Let the soup to boil and add in some chopped coriander and serve..
KUKU KIENYEJI STEW Kuku kienyeji /Kienyeji chicken is free range or organic chicken that is usually more delicious than broilers or layers. It has always been a tradition that whenever we go upcountry to visit our grandma she always packs for us a chicken or two. Either a live chicken or one that has been dried on an open fire. Peel and chop up a couple of tomatoes and a large onion. If you like garlic, chop/crush your desired number of cloves for the size of your bird.
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