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We hope you got insight from reading it, now let's go back to brad's creamy cheesey chicken corn chowder recipe. You can cook brad's creamy cheesey chicken corn chowder using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Brad's creamy cheesey chicken corn chowder:
- Take 1/2 cup of butter.
- Provide 1/2 cup of flour.
- Use 4 cup of warm milk.
- Take 2 lb of boneless skinless chicken breast. cut into bite size pieces.
- Get 2 cup of frozen sweet corn.
- Get 1 of cube chicken bouillon.
- Get 1 tsp of each. garlic powder, salt, pepper, and mccormick© chicken rub.
- Get 1 1/2 cup of shredded cheddar cheese.
- Prepare 1/3 cup of grated cotija cheese.
Steps to make Brad's creamy cheesey chicken corn chowder:
- in a large dutch oven. melt butter. add flour. stir constantly until flour turns a light tan..
- add warm milk slowly while stirring..
- once milk is incorporated, add chicken, corn, bouillon and seasonings..
- bring to a boil and simmer until chicken is cooked through..
- add cheeses. stir until melted and completely mixed in..
- garnish with a couple croutons and serve.
Find this Pin and more on Chicken and corn chowder by Karen Despard. How to Make Quick Chicken-Corn Chowder How to Make Buffalo Chicken Enchiladas Cheesy Enchilada Recipe Creamy Cheesy Cornbread is a delicious cross between cornbread and corn casserole that you can eat with your hands! It's the perfect side dish for a BBQ! The first ingredient for this cornbread is cream cheese.
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