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We hope you got benefit from reading it, now let's go back to becks crab stuffed mushrooms recipe. To cook becks crab stuffed mushrooms you only need 12 ingredients and 3 steps. Here is how you do it.
The ingredients needed to prepare Becks Crab Stuffed Mushrooms:
- Take 12 of good sized mushrooms of your choice.
- Get 1/4 cup of onion, finely chopped and sauted prior.
- Use 1/4 cup of red peppers, finely chopped and sauted prior.
- You need 1/2 lb of (8 ounces) crab meat 'not the imitation kind'.
- Prepare 2 cup of oyster crackers, crushed.
- Take 1/2 cup of shredded mozzarella cheese.
- Use 1 tsp of garlic powder.
- Take 1/4 tsp of salt and pepper.
- Provide 1 of egg.
- Use 1/2 cup of water.
- Provide 4 tbsp of butter.
- Prepare 1/2 cup of shredded mozz cheese for topping, or you can get sliced mozz..
Steps to make Becks Crab Stuffed Mushrooms:
- Preheat oven @ 365°F.
- Need a bowl for stuffing, so you can mix together all ingredients, excluding the mushrooms and extra cheese..
- Now, clean your mushrooms stems out. As your are doing this, put your butter in the dish and let melt in oven. Now stuff your mushrooms accordingly. And too with extra cheese or slices. Cover with foil, and Bake for 30 minutes. Few minutes before, take off foil and let cheeses melt and golden.
When cleaning mushrooms, don't run them under water. They are like little sponges, and will absorb it; just wipe them clean with a damp towel. The filling can be made with fresh, canned, or imitation crabmeat. If using canned, be sure to rinse it first. Crab Stuffed Mushrooms are the perfect easy appetizer to serve at your next party.
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