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Before you jump to Ginger ale Sausage and Rice recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Save Money In The Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. Those days are over, and it looks like we all realize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living a lot more environmentally friendly we won't be able to fix the problems of the environment. This must happen soon and living in ways more friendly to the environment should become a mission for every individual family. The kitchen is a good place to start saving energy by going more green.
Changing light bulbs is as good a spot to begin with as any. This will certainly go outside of the kitchen, nonetheless that is okay. The usual light bulbs are the incandescent style, which really should be replaced with compact fluorescent lightbulbs, which save energy. They cost a small amount more initially, but they last ten times longer, and use much less electricity. Changing the light bulbs would likely keep plenty of bulbs out of the landfills, and that's good. It goes further than merely replacing the lights, though; turning off lights that aren't needed is another good thing to do. The family spends considerable time in the kitchen area, and how frequently does the kitchen light go on in the morning and is left on all day long. Certainly this also happens in some other rooms, not just the kitchen. Make a habit of having the lights on only when they are needed, and you'll be astonished at the amount of electricity you save.
The kitchen alone provides you with many small means by which energy and money can be saved. Environmentally friendly living just isn't that difficult. A lot of it is merely utilizing common sense.
We hope you got benefit from reading it, now let's go back to ginger ale sausage and rice recipe. To cook ginger ale sausage and rice you only need 9 ingredients and 11 steps. Here is how you do it.
The ingredients needed to cook Ginger ale Sausage and Rice:
- Get 12 ounces of ginger ale, I used Vernor's.
- Use 1 pound of kielbasa smoked beef sausage.
- Get 1 cup of rice.
- Get 1/4 cup of vegetable oil.
- Use 1/2 cup of diced onions.
- Provide 1 teaspoon of salt.
- Prepare 1 tablespoon of saffron flowers.
- Take 12 ounces of steamed broccoli and cauliflower mix.
- Use 2 cup of water.
Steps to make Ginger ale Sausage and Rice:
- Heat the oil and fry the rice.
- When the rice starts to turn white add the ginger ale and 1 cup water. Bring to a simmer..
- Add the salt and saffron flowers. Note saffron flowers is different than the spice saffron. It's cheaper and not as flavorable as actual saffron..
- Stir well. Let boil for 10 minutes.
- By now the rice should be low on liquids. Slice the sausage into 1 inch size. Add into the rice..
- Let it simmer stirring occasionally for 3-5 minutes..
- Add the second cup of water. Steam the broccoli and cauliflower..
- Add the broccoli and cauliflower after you steam 5 minutes..
- Stir in taste and adjust salt if need be..
- Cover and remove from heat. Let rest 15 minutes..
- Serve I hope you enjoy!!!.
Ginger Ale Syrup: Ginger ale is tasty and good for upset tummys. But the stuff from the grocery store just isn't zingy enough for me. So I like to make my own, and you can too. I've tried the kind of recipe where you use fermentation to generate the fizz directly … Nutritional Information. Beats store-bought ginger ale by many miles and of course is much cheaper.
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