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Before you jump to Stewed chicken recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Save Money In The Kitchen.
Until fairly recently any individual who expressed concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it appears we all realize our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we cannot adjust things for the better without everyone's active contribution. This needs to happen soon and living in methods more friendly to the environment should become a goal for every individual family. Read on for some ways to go green and save energy, largely in the kitchen.
Maybe the food is not quite as good when cooked in the microwave, however it will save you money to use it over your oven. The energy used by cooking in an oven is actually greater by 75%, and maybe this small bit of knowledge will spur you on to use the microwave more frequently. When it relates to boiling water and steaming vegetables, you can save plenty of electrical power and do the job faster with countertop appliances rather than a stove. You might think that you save energy by washing your dishes by hand, however that is certainly not true. A dishwasher is specifically effective when it's full before a cycle is started. Save even more money by air drying as well as cool drying your dishes instead of heat drying them.
The kitchen on its own gives you many small ways by which energy and money can be saved. Natural living is definitely something we can all perform, without difficulty. Mostly, all it requires is a little common sense.
We hope you got insight from reading it, now let's go back to stewed chicken recipe. You can have stewed chicken using 7 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Stewed chicken:
- Use of whole chicken chopped to pieces and washed.
- Prepare of cooking oil.
- Provide of sliced medium sized onion.
- Prepare of large tomatoes.
- Prepare of coriander.
- Prepare of salt.
- Use of royco(curry powder).
Instructions to make Stewed chicken:
- Put the chicken in a cooking pan add two cups of water and a pinch of salt stir and cover the pan for 20-30 minutes dependinding onthe tenderness of the chicken.
- Turn off the burner and drain the chicken stock and set it aside for now. in a different pan place the sliced onions and and cooking oil and stir..
- When the onion turns golden brown add the tomatoes to and stir the cover the pan to allow the tomatoes to soften..
- Add the chicken and stir add alittle stock so that it does not burn then add 1 tbsp of royco/ curry powder and half a tbsp of salt as you are stirring.add half a cup of the stock and cover it.
- Turn of the heat and garnish with coriander and serve while hot..
This is not really a traditional trini stew chicken. it looks too pale. tradition stew chicken is normally a deeper brown and that is because the sugar is allowed to brown and not just melt as instructed by this recipe. then the butter is absolutely unnecessary. with the vegetable oil and cocnut milk you are just adding too much fat without adding flavour. I never made brown stew chicken or rice & peas, but thanks to you they both turned out fabulous. My boyfriend was very impressed, as a matter of fact I think it was better than we get from the Jamaican restaraunts. Thank you so much, I will be making these again!!! Thank you so much for sharing my family loved it.
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