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Before you jump to Crockpot Beef Bourguignon recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Conserve Money In The Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. That's a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared burden we have for turning things around. The experts are agreed that we are not able to transform things for the better without everyone's active involvement. These changes need to start occurring, and each individual family needs to become more environmentally friendly. Keep reading for some methods to go green and save energy, mainly in the kitchen.
Although it may not taste as good, preparing food in the microwave instead of in the oven will save you a packet of money. As soon as you find out it takes 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. In comparison with your stove, you can make boiled water and also steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. You might think that you save energy by washing your dishes by hand, nonetheless that is not true. A dishwasher is especially efficient when it's full before a cycle is going. Save even more money by air drying and also cool drying your dishes instead of heat drying them.
The kitchen alone gives you many small ways by which energy and money can be saved. Natural living is actually something we can all accomplish, without difficulty. It's concerning being functional, most of the time.
We hope you got benefit from reading it, now let's go back to crockpot beef bourguignon recipe. You can have crockpot beef bourguignon using 19 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to make Crockpot Beef Bourguignon:
- Prepare of scrumptous!.
- Get of beef stew meat.
- Take of bacon.
- Prepare of carrots, peeled and cut into 1/4 inch pieces.
- Provide of mushrooms (whichever u choose) sliced in quarters if buying whole.
- Prepare of onion, chopped or sliced.
- Provide of garlic cloves.
- Use of tomato paste.
- Use of pinot noir red wine.
- Take of beef broth.
- You need of creole seasoning (or to ur taste).
- Get of black pepper.
- Provide of garlic powder.
- Provide of bay leaf.
- Prepare of dried thyme.
- Provide of lipton mushroom onion soup mix.
- Use of beef bullion cube (not the hard salty small ones).
- Provide of flour.
- Provide of or so of water (u dont want it watery or too thick).
Instructions to make Crockpot Beef Bourguignon:
- Fry bacon in pan, drain and crumble, set aside. Pat beef dry. Season beef with montreal seasoning and let marinade for 1 hour or even overnight in a ziplock bag..
- Brown beef in a skillet with a little veg oil, small batches at a time u dont want to over crowd the pan it wont brown evenly! After browning transfer to crockpot..
- After the meat is in the crockpot add ur bacon, carrots, onion, garlic, mushrooms.
- Add ur seasonings including the thyme, bay leaf, bullion and mushroom onion soup pack, then add tomato paste to ur wine and stir together, pour wine and broth in and stir.
- Turn crockpot on 4-6 hours and let her go! 30 minutes before its done mix ur flour and water together (making sure there are no lumps) and mix into beef and let her finish ripping! Serve over hot buttery mashed potatoes and fresh french bread to sop up that delicious red wine gravy. Garnish with dried parsley. Enjoy! 😉👌💣���.
Crockpot Beef Bourguignon recipe: Beef Bourguignon, which is beef stew with wine, in the crockpot. Drain the beef well, making sure to reserved the marinade and spices to use in the sauce. To ensure even browning dry the cubes of beef with paper Add the beef, mushroom, onion and bacon mixture to a crock pot. Pour the reserved marinade and spices over all. Beef Bourguignon, also called Beef Burgundy is a beef stew that is braised in red wine and beef stock.
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