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Before you jump to Basmati Fried Rice recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less Inside the Kitchen.
Until fairly recently anyone who indicated concern about the wreckage of the environment raised skeptical eyebrows. That's a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared burden we have for turning things around. According to the experts, to clean up the natural environment we are all going to have to make some adjustments. This must happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Here are some tips that can help you save energy, primarily by making your kitchen area more green.
A large amount of electricity is actually consumed by freezers and also refrigerators, and it's even worse if they are working inefficiently. If you can get a new one, they use about 60% less than the old versions that happen to be more than ten years old. The proper temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use less electricity. Checking that the condenser is clean, which means that the motor needs to operate less often, will also save electricity.
The kitchen on its own offers you many small means by which energy and money can be saved. Green living is something we can all perform, without difficulty. A lot of it is basically making use of common sense.
We hope you got benefit from reading it, now let's go back to basmati fried rice recipe. To make basmati fried rice you need 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to cook Basmati Fried Rice:
- Provide 1 cup of left over rice.
- Get 1 teaspoon of salt.
- Get 2 tablespoon of soy sauce.
- You need 1 tablespoon of garlic.
- Get 1/2 cup of green bellpepper.
- Use 1/2 cup of onions.
- You need 1 bunch of dhania.
- Prepare 2 tablespoon of oil.
Instructions to make Basmati Fried Rice:
- Add onions to pan with oil cook until golden brown. Add garlic and cook until fragranced.
- Add chopped green peppers and salt.
- Add cooked rice.
- Add dhania mix and cook few minutes.
- Add soy sauce.
- Mix all the ingredients through cook few seconds and take off the heat. Serve immediately.
Perfect Basmati Rice: To some of us it is simple but for others, making good rice is such an intimidating mystery that an entire industry thrives on selling crappy instant rice products! Soaking the basmati rice before cooking makes all the difference. Serve with your favorite Indian curry or dal (lentils). Make sure you warn people not to bite into the whole spices! How to cook the fluffiest BASMATI RICE, the way they do in India!
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