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Before you jump to Creamed corn recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs Inside the Kitchen.
Remember when the only men and women who cared about the environment were tree huggers and hippies? That's a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared burden we have for turning things around. The experts are agreed that we are not able to change things for the better without everyone's active participation. This should happen soon and living in ways more friendly to the environment should become a mission for every individual family. The cooking area is a good starting point saving energy by going much more green.
A large amount of electricity is actually consumed by freezers and refrigerators, and it's even worse if they are working inefficiently. You can easily save up to 60% on energy once you get a new one, in comparison with those from longer than ten years ago. Maintaining the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. Checking that the condenser is clean, which means that the motor needs to run less often, will also save electricity.
As you can see, there are many little items that you can do to save energy, and also save money, in the kitchen alone. It is quite straightforward to live green, after all. Typically, all it requires is a little common sense.
We hope you got insight from reading it, now let's go back to creamed corn recipe. You can cook creamed corn using 4 ingredients and 3 steps. Here is how you do it.
The ingredients needed to make Creamed corn:
- Provide 2 can of sweet corn.
- Prepare 1 tbsp of low fat margerine.
- Provide 1/3 cup of 2% milk.
- You need 2 oz of low fat cream cheese.
Steps to make Creamed corn:
- Drain and rinse corn. Place in blender and grind to break-up kernels..
- Place corn in a sauce pan on low heat. Stir in margerine, milk and cream cheese..
- Continue to stir until everything is thoroughly blended. Raise heat or transfer to microwave for 4 minutes on high to heat..
Made from scratch, this creamed corn recipe makes the perfect side dish for the holidays or your next BBQ! Creamed Corn - quick and easy comforting side dish made with fresh corn simmered in a butter, milk, cream mixture and a note of garlicky and warm flavor. Creamed Corn is something you love or you hate. Canned varieties don't have any cream in them Creamed Corn is available throughout North America canned, and in some places, frozen as well. This top-rated Southern-style corn recipe uses fresh corn kernels that are made creamy with the addition of milk, butter and cornstarch.
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