Step-by-Step Guide to Make Stewed Chicken Speedy

Step-by-Step Guide to Make Stewed Chicken Speedy

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Stewed Chicken

Before you jump to Stewed Chicken recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs Inside the Kitchen.

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The kitchen by itself offers you many small methods by which energy and money can be saved. Efficient living is actually something we can all accomplish, without difficulty. A lot of it truly is simply utilizing common sense.

We hope you got benefit from reading it, now let's go back to stewed chicken recipe. To cook stewed chicken you only need 6 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to prepare Stewed Chicken:

  1. Prepare 1 of whole chicken.
  2. Take 1 of onion.
  3. Get 3 of large tomatoes.
  4. Take 1 tbsp of oil (optional).
  5. Take 5 ml of royco.
  6. Get 1 tsp of salt.

Steps to make Stewed Chicken:

  1. After the previous preparation (killing the chicken and removing feathers) cut thd chicken into proportional pieces and wash..
  2. Then add the salt and allow salt to cook with the chicken..
  3. In a different pan, put oil and fry the onions until soft, then add tomatoes and stir until it appears mashed. (if the chicken has too much fat, do add any more fat use the fat from the chicken broth.).
  4. Put the chicken inside and add the chicken broth..
  5. If the chicken broth is little add water for soup..
  6. Dissolve royco in 1/8 cup in water and add to the cooking chicken. Let it boil for 7 minutes then serve..
  7. Serve with Ugali/ rice / chapo..

This chicken stew is a hearty blend of tender chicken pieces, potatoes and vegetables, all in a thick and hearty broth. The perfect comfort food classic to warm up with on a cold day! This Chicken Stew is the perfect meal on a cold day. Hearty, thick, and delicious, you'll love sitting down to a bowl of this stew. This quick, protein-rich chicken stew recipe gets great flavor from cumin, lemon juice and garlic.

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