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Before you jump to Creamed Corn recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And also Save Money In The Kitchen.
Until fairly recently any person who portrayed concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it seems we all comprehend our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living more environmentally friendly we won't be able to fix the problems of the environment. These changes need to start occurring, and each individual family needs to become more environmentally friendly. Continue reading for some ways to go green and save energy, largely in the kitchen.
You may well prefer cooking with your oven, but using a microwave instead will cost you way less money. Perhaps the realization that an oven uses 75% more energy will encourage you to use the microwave more. In comparison with your stove, you can make boiled water or steamed vegetables faster, and use a great deal less energy, by using countertop appliances. You could well be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned method, but you would be wrong. Especially if you make sure the dishwasher is full before starting a cycle. Don't dry the dishes by using heat, make use of the cool dry or air dry functions to increase the money you save.
From the above it ought to be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is reasonably easy to live green, of course. A lot of it is merely making use of common sense.
We hope you got insight from reading it, now let's go back to creamed corn recipe. You can cook creamed corn using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Creamed Corn:
- Take 4 cups of Corn (frozen or canned, drained).
- Provide 1 cup of Heavy cream.
- Get 1.5 Tbsp of Sugar.
- You need 1 tsp of Salt.
- Use 1/4 tsp of Pepper.
- You need 1/3 cup of milk.
- Use 2 Tbsp of Cornstarch.
- You need 1/3 cup of Grated Parmesan.
Steps to make Creamed Corn:
- Add first 5 ingredients to pot over of medium heat. Heat thoroughly.
- Meanwhile in a small bowl combine milk and cornstarch. Add to pot and stir until thickened..
- Add Parmesan, mix and serve.
Made from scratch, this creamed corn recipe makes the perfect side dish for the holidays or your next BBQ! Creamed Corn - quick and easy comforting side dish made with fresh corn simmered in a butter, milk, cream mixture and a note of garlicky and warm flavor. Creamed Corn is something you love or you hate. Canned varieties don't have any cream in them Creamed Corn is available throughout North America canned, and in some places, frozen as well. This top-rated Southern-style corn recipe uses fresh corn kernels that are made creamy with the addition of milk, butter and cornstarch.
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