Easiest Way to Prepare Sweet and sour rib meat from the oven Speedy

Easiest Way to Prepare Sweet and sour rib meat from the oven Speedy

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Sweet and sour rib meat from the oven

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Be wise when you do your grocery shopping. Making good decisions when buying groceries means that you'll be able to eat nutritious meals without a lot of effort. Think for a second: you don't want to go to a chaotic grocery store or sit in a lengthy line at the drive thru at the end of your day. You’re going to go home and use what you already have. Your house should be stocked with healthy foods and ingredients. This makes it effortless to have a good meal--even if you want something junky--because you'll be eating something that is obviously better for you than anything you'd buy in a hurry at the store or in the fast food joint.

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We hope you got benefit from reading it, now let's go back to sweet and sour rib meat from the oven recipe. To make sweet and sour rib meat from the oven you only need 10 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to prepare Sweet and sour rib meat from the oven:

  1. Get of ◆◆◆◆◆◆ribs◆◆◆◆◆◆.
  2. Provide 1-3/4 pounds of boneless rib meat.
  3. You need 1/2 teaspoon of salt.
  4. Provide of ◆◆◆◆◆◆◆◆sauce◆◆◆◆◆◆◆◆.
  5. Prepare 18 ounces of apricot preserves.
  6. Prepare 3 tablespoons of Heinz tomato ketchup.
  7. Prepare 1 stick of butter.
  8. Use of ◆◆◆◆◆◆◆◆◆◆ vegetables◆◆◆◆◆◆◆◆◆.
  9. Get 24 ounces of broccoli and cauliflower.
  10. Get to taste of salt.

Steps to make Sweet and sour rib meat from the oven:

  1. Preheat oven 400° Fahrenheit.
  2. Melt butter.
  3. Add apricot preserves and blend it in.
  4. Add ketchup and blend it in.
  5. In a baking pan add the pork and salt the pork. Add broccoli and cauliflower and salt..
  6. Pour the sauce on top of the pork. Bake in oven 40 minutes..
  7. Let rest 5 minutes. Serve I hope you enjoy!.

All Reviews for Sweet and Sour Meatballs in Oven. This recipe was easy to make. I subsituted the milk for soy milk and the meat for ground turkey. Home Recipes Pork Shanghai Sweet and Sour Ribs. Southern cuisine is roughly more delicate, refined and sometimes sweeter in taste, while northern cuisine is a bit heavier and stronger in flavor.

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