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Before you jump to Lemon Salmon fillet recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Spend less Money In The Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That's a thing of the past now, with everybody being aware of the problems besetting the planet and also the shared burden we have for turning things around. The experts are agreed that we cannot change things for the better without everyone's active participation. Each and every family should start creating changes that are environmentally friendly and they should do this soon. Here are some tips that can help you save energy, mainly by making your kitchen more green.
You may possibly prefer cooking food with your oven, but using a microwave instead will cost you much less money. As soon as you find out it will require 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. When it comes to boiling water and steaming vegetables, you can save a lot of energy and do the job faster with countertop appliances rather than a stove. Many individuals wrongly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. You get the greatest energy savings by totally loading the dishwasher just before commencing a wash cycle. By cool drying or even air drying the dishes besides heat drying them, you can add to the amount of money you save.
As you can see, there are plenty of little items that you can do to save energy, and save money, in the kitchen alone. Environmentally friendly living just isn't that difficult. A lot of it really is merely making use of common sense.
We hope you got benefit from reading it, now let's go back to lemon salmon fillet recipe. You can have lemon salmon fillet using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to cook Lemon Salmon fillet:
- You need 300 g of skinless salmon.
- Use 250 g of honey tomatoes.
- Take 300 g of sliced peeled potatoes.
- Get 1/2 of lemon, sliced.
- Use 1/2 of Zucchini, sliced.
- Prepare 2-3 cloves of garlic.
- Prepare 5-6 Tbsp of olive oil.
- Take of Bake-18 mins.
Instructions to make Lemon Salmon fillet:
- Preheat oven at 180C/350F..
- Thinly slice 300 g peeled potatoes and boil the potatoes slices for 8 mins..
- Drain the potatoes slices, cool and put aside..
- Grease a large dish and spread out the potatoes slices. Season with salt and black pepper..
- Season 300 g skinless salmon with salt and pepper on all the sides and place on the top of the potato slices..
- Dice 250 g honey tomatoes and spread the salmon around, along with half Zucchini slices. Season with salt and black pepper. Drizzle 4 tbsp olive oil on top..
- Thinly slice 2 or 3 garlic cloves and spread out on top of the salmon..
- Thinly slice half lemon and place on the salmon..
- Bake in an oven for 18 mins. Drizzle with olive oil again..
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