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Before you jump to Guava Cheesecake (Easy Recipe) recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less In The Kitchen.
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The kitchen alone gives you many small methods by which energy and money can be saved. Efficient living is something we can all accomplish, without difficulty. Largely, all it takes is a bit of common sense.
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The ingredients needed to prepare Guava Cheesecake (Easy Recipe):
- Get 2 cups of guava puree (deseeded).
- Prepare 1 cup of thick cream.
- You need 1/4 cup of sugar (as you prefer).
- Provide 3 tbsp of gelatin.
- Take 1/4 cup of hot water.
- Take 2 cups of Digestive biscuits/ cookies (crushed).
- Use 1/2 cup of butter.
- Provide as needed of Pistachio to garnish.
Steps to make Guava Cheesecake (Easy Recipe):
- Take crushed digestive biscuits(if you are using digestive biscuits, add a pinch of salt)/ Cookies in a bowl, add butter and mix well..
- Take a crystal serving dish, spread the mixture on it, flatten it with your palm and keep it in freezer for 30 minutes..
- Take a separate bowl, put guava puree (deseeded before making puree) in it, add thick cream and mix it well with spatula..
- Boil 1/4 cup of water and mix it in a bowl of gelatin. Stir well, make sure it dissolved well without forming any lumps..
- Add molten gelatin in a guava cream mixture and mix thoroughly..
- Take out a dish of set digestive biscuits from freezer.. put a layer of guava mixture and keep again in refrigerator for 1 hour..
- Garnish it with sliced pistachios before serving...
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