Simple Way to Prepare Creamy Tortellini Spinach Mushroom Soup with Turkey Sausage Any-night-of-the-week

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We hope you got insight from reading it, now let's go back to creamy tortellini spinach mushroom soup with turkey sausage recipe. To cook creamy tortellini spinach mushroom soup with turkey sausage you only need 13 ingredients and 10 steps. Here is how you do that.

The ingredients needed to cook Creamy Tortellini Spinach Mushroom Soup with Turkey Sausage:

1. Take 2 tbsp of butter.
2. You need 1/4 cup of diced onions.
3. Provide 1 cup of diced mushrooms.
4. Take 1 tsp of chopped garlic.
5. Prepare 10 oz of Pre cooked Ground Turkey.
6. Get 1/2 tsp of dry Thyme.
7. Take 1/4 cup of White flour.
8. You need 1/2 cup of cooking white wine.
9. Prepare 6 cup of chicken broth.
10. Prepare 1/2 cup of parmesan cheese.
11. Use 1 cup of milk.
12. Take 1/2 cup of shredded Italian cheese mix or mozarella.
13. You need 2 cup of chopped spinach.

Steps to make Creamy Tortellini Spinach Mushroom Soup with Turkey Sausage:

1. Melt butter in med size pot..
2. Add diced onions, mushrooms and garlic until ALMOST dry..
3. Add flour and half of white wine until all mixed together (about 3 minutes), then add rest of white wine. Cook another 3 min..
4. Add broth, turkey sausage, thyme and tortellini. Simmer until tortellini is tender (about 8-10 min)..
5. Add Parmesan. Stir for 1-2 min..
6. Add 1/2 of the milk until simmering..
7. Add spinach until wilted..
8. Add salt and pepper to taste..
9. Add shredded cheese and simmer to desired thickness..
10. Once the soups sits, it will become thickened. Add remaining milk and reheat as needed..

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