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Before you jump to Stuffed Mushrooms recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
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We hope you got benefit from reading it, now let's go back to stuffed mushrooms recipe. To cook stuffed mushrooms you only need 15 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Stuffed Mushrooms:
- Use 2 teaspoons of panch poron powder(homemade).
- Provide 2 teaspoons of dry garlic chutney(homemade).
- Provide 2 of small green chilies finely chopped.
- Take 3 of garlic pods finely grated.
- Take 1/2 of � ginger finely grated.
- Prepare 1 of small onion finely chopped.
- You need 1/4 of coriander powder.
- Take 1 pinch of turmeric powder.
- You need 1/4 of roasted cumin seeds powder.
- You need to taste of Salt.
- Prepare 1 pinch of hing.
- Take leaves of Few curry.
- Provide of Cleaned mushrooms.
- You need 1 table spoon of oil.
- Prepare 1 teaspoon of mustard seeds.
Steps to make Stuffed Mushrooms:
- Wash and wipe the mushrooms clean with a kitchen cloth..
- Add a tsp of oil and mustard seeds. Let them splutter. Add hing, curry leaves,onions, ginger and garlic. Sautee till they turn translucent. Add the salt and spices one by one. In the end add panch poron mix and dry garlic chutney and let the mixture cool down..
- Stuff the mixture into the mushrooms and shallow fry them till the are soft and cooked. You can choose to close the kadai with a lid and cook them in simmer too..
- Serve them with rice or roti..
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Add the pine nuts and pulse again. Meanwhile, heat the remaining oil in a frying pan. Before we get cooking, one tip for making these easy stuffed mushrooms: Mushrooms contain a lot of moisture that comes out as they cook. The moisture from the mushroom itself when combined with the buttery breadcrumb stuffing is just enough to yield the perfect mushroom. Put your ricotta into a bowl with the lemon zest, chilli and a little salt and pepper.
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