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Before you jump to French Toast for One recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
We all understand that, in order to really be healthful, nutritious and balanced meal plans are important as are good amounts of exercise. The sad thing is that, at the end of the day, we don't always have enough time or energy required for a healthy lifestyle. When our work day is finished, most people do not prefer to go to the gym. People crave salty and sweet, not veggies (unless they are vegetarians). The good news is that making wise decisions doesn’t have to be a pain. If you keep at it, you'll get all of the required exercise and healthy food. Here are some tips to be as healthful as possible.
When you go to the grocery store, be smart about it. When you make wise choices at the grocery store, your meals will get much healthier automatically. At the end of your day do you really want to deal with crowded grocery stores and long waits in the drive through line? You want to get home immediately and have something beneficial. Your house should be stocked with healthy foods and ingredients. This makes it simple to have a great meal--even if you want something junky--because you'll be eating something that is obviously better for you than anything you'd buy in a hurry at the store or in the fast food joint.
There are plenty of things you can go after to become healthy. Not all of them require fancy gym memberships or restricted diets. You can do small things every day to improve upon your health and lose weight. Being clever when you choose your food and routines is where it begins. Getting as much exercise as possible is another factor. Don't ignore that health isn't only about simply how much you weigh. You need to help make your body as strong you can make it.
We hope you got benefit from reading it, now let's go back to french toast for one recipe. To cook french toast for one you only need 10 ingredients and 6 steps. Here is how you do it.
The ingredients needed to prepare French Toast for One:
- Take 2 of thick slices of bread (~ 3/4"). I like brioche, challah, and Texas toast. Slightly stale is even better.
- Prepare of extra maple syrup or powdered sugar to finish.
- Get of butter for cooking.
- Take of Custard ingredients:.
- You need 1 of large egg.
- Use 1/4 cup of whole milk (If you like it richer, you can use half and half or cream. If lighter, lowfat milk.).
- Prepare 1 pinch of kosher salt.
- Take a few of grinds (or small pinch) of cinnamon.
- Use 1/4 teaspoon of vanilla extract.
- You need 1 teaspoon of maple syrup or sugar.
Steps to make French Toast for One:
- In a medium bowl, mix all the custard ingredients and beat or whisk until thoroughly combined. (Sometimes I like to pick out the chalaza, which is the twisty white cord from the egg.).
- Pour the custard mixture in a baking dish and soak your bread in the custard, flipping after about 20 seconds to make sure both sides absorb the mixture..
- Preheat your frypan to medium, melt about a Tablespoon of butter on it and spread it around..
- Cook your French Toast for about 3 to 4 minutes per side or until each side is golden brown, and the center of the bread has firmed up from the custard cooking through. If you see that the toast is browning too quickly for the custard to cook through without burning the toast, turn the heat down just a bit..
- If you can't fit both whole pieces of bread on your pan or griddle, cutting the bread slices in half might enable you to arrange them so you can cook them in one batch..
- Enjoy with a drizzle of maple syrup or sprinkling of powdered sugar. :).
With buttery, crisp edges and a soft center, this french toast will surely. French toast for one when those french toast cravings just won't quit: golden brown and crisp outsides with creamy custardy insides. The key to making good french toast is the bread - aim for a heartier bread that's going to be able to soak up all of your egg mixture without falling apart. The best french toast recipe has texture—this one has it, thanks to a crunchy panko breading. This single-serving French toast recipe came to me out of spontaneous necessity.
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