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We hope you got insight from reading it, now let's go back to savoury muffins with potato frosting recipe. To make savoury muffins with potato frosting you need 19 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Savoury muffins with potato frosting:
- Get 1/2 cup of wheat flour.
- You need 1/2 cup of all purpose flour.
- Provide 1/2 tea spoon of baking powder.
- Take 1/2 cup of curd.
- Take 1/4 cup of milk.
- Prepare 1/4 cup of mozzarella cheese.
- Get 2 tablespoon of salted butter.
- You need 3 tablespoon of chopped vegetables as carrot,capsicum,corn.
- Use to taste of Salt according.
- Take 1/4 teaspoon of chilli flakes.
- You need 1/2 teaspoon of pizza seasoning.
- Take of For frosting-.
- You need 2 of big potatoes(boil).
- Prepare to taste of Salt according.
- Take to taste of Red chilli according.
- Get to taste of Pizza seasoning according.
- Get of For garnishing-.
- Take Some of chilli flakes.
- Prepare of Coriander leaves.
Steps to make Savoury muffins with potato frosting:
- Sieve all purpose flour, wheat flour and baking powder together. Mix milk, curd and melted butter together.all should be at room temperature..
- Mix cheese, vegetables, dry ingredients, salt, chilli flakes and pizza seasoning in wet ingredients..
- If batter is thick then mix some more curd in it Mix properly and pour it in paperliners and bake it for 25-30 minutes in preheated oven..
- For frosting- Mash boil potatoes,mix salt,red chilli and pizza seasoning in it. Make soft dough type consistency and pour it in piping b.
- Make soft dough type consistency and fill it in piping bag.frost muffins with your favourite design.garnish and serve it.
I love baking with sweet potatoes (no surprise there. Buckwheat flour muffins are the perfect on-the-go snack - eat them alone or slice and fill with cream cheese and chicken or avocado and salmon. The options are endless and will only enhance the flavour of this tasty snack! These Skinny Sweet Potato and Banana Muffins are a great healthy breakfast option. With no added sugar, these are sweetened with maple syrup.
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