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Before you jump to Chutney paneer recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
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We hope you got insight from reading it, now let's go back to chutney paneer recipe. To make chutney paneer you need 19 ingredients and 8 steps. Here is how you do that.
The ingredients needed to make Chutney paneer:
- You need 250 gm of Paneer.
- Get 1 cup of Milk.
- Prepare 1/2 cup of Curd.
- Provide 100 gm of Peanuts.
- Provide 20 gm of Sesame seeds.
- Use 7-8 of Dry red chillies.
- Provide 1 Tbsp of Oil.
- You need 2-3 of Onions sliced.
- Get 2-3 of Tomatoes.
- Take 1 of Ginger inch piece.
- Use 5-6 of Garlic cloves.
- Prepare 2 tsp of Grated paneer.
- Provide to taste of Salt.
- Use 1 tsp of Turmeric powder.
- Prepare 2 tsp of Coriander powder.
- Get 1 tsp of Red chilli powder.
- Prepare 1 tsp of Garam masala powder.
- Take 1 tsp of Tomato sauce.
- Get As required of Green coriander leaves.
Instructions to make Chutney paneer:
- First of all we have to make a chutney for this dish.we will take peanuts, dry chillies, sesame seeds..
- Then heat a pan and roast all the dry items..
- Now add ginger, garlic and tomatoes to it and make a fine paste..
- Now heat a pan and the oil.Add the onions and saute for 2mn..
- Add the chutney to the pan and also add the dry spices and salt..
- Now add the milk and curd.Then add some tomato sauce and mix well..
- Now cover the pan for 10 mein..
- Then add grated paneer and mix well. Finally add paneer pieces and garnish with coriander leaves. Serve hot..
Easy to follow healthy indian recipe videos and many more visit on www.gocheese.in. Paneer takes bold flavours really well so this combination of tangy tikka marinade and punchy herb chutney for dipping is a winner. Crispy paneer fingers with a spicy cilantro-mint chutney is the perfect recipe for an evening snack or These paneer fingers are that snack. Paired with a fresh and very healthy green chutney, they are. These paneer tikka paratha wraps are basically like a paneer Kathi roll.
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