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Before you jump to Whole wheat panner burger recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And also Spend less Money In The Kitchen.
Until fairly recently anyone who expressed concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it appears we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living a lot more eco-friendly we won't be able to fix the problems of the environment. These kinds of changes need to start happening, and each individual family needs to become more environmentally friendly. Keep reading for some ways to go green and save energy, generally in the kitchen.
Refrigerators and freezers use a lot of electricity, especially if they are not operating as efficiently as they should. If you're in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electrical power. Maintaining the temperature of the fridge at 37F, along with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. One more way to save electricity is to keep the condenser clean, due to the fact that the motor won't have to go as often.
From the above it ought to be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is quite straightforward to live green, after all. A lot of it really is merely using common sense.
We hope you got insight from reading it, now let's go back to whole wheat panner burger recipe. To cook whole wheat panner burger you need 12 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make Whole wheat panner burger:
- Take of Whole wheat burger buns.
- Use of Panner 1 Bowl small.
- You need 1 Bowl of Bolid and smashed potato and matter.
- Take 1 of brown bread slices.
- Provide of Chile powder 1tsp or as per ur chose u can also add green chilli.
- Prepare 1 tsp of Amchur powder.
- Use of Garammasala half tsp.
- Provide to taste of Salt.
- Take of Myo half cup I used homemade Hung curd myones.
- Provide of Tomato ketchup 3tbp.
- Use of Oil.
- Provide of Tomato Onion rings.
Instructions to make Whole wheat panner burger:
- First take Bowl crumble bread and in it mashed panner well with potatoes and matter mixture.....
- Then add our all the dry ingredients.
- Bind all the things together.... divide this mixture in to four portion then make a tikke's.....
- Heat a pan add oil for shallow frying... shallow fry all the tikke's till golden brown.
- Now Mix myones and tomato ketchup together well.
- Now take a burger buns spread a sause place tomato onion rings tikke on it..... enjoy with ketchup.
Let it sit for an hour until it has doubled in volume. After an hour, punch down the dough and knead again. Sift all the flours, salt, and baking soda into the bowl. Instructions Mix whole wheat flour, soda bicarbonate, salt and sugar together. Add bread which is squeezed in water.
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