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Before you jump to Savoury Muffins recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Cash.
Remember when the only individuals who cared about the environment were tree huggers and hippies? That has fully changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living much more environmentally friendly we won't be able to correct the problems of the environment. These types of adjustments need to start taking place, and each individual family needs to become more environmentally friendly. The cooking area is a good place to start saving energy by going more green.
Refrigerators and freezers use a lot of electricity, especially if they are not running as efficiently as they should. When you can get a new one, they use about 60% less than the old versions that are more than ten years old. The proper temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use less electricity. You can easily minimize how often the motor has to run by frequently cleaning the condenser, which will save on electricity.
As you can see, there are lots of little things that you can do to save energy, and also save money, in the kitchen alone. Efficient living is something we can all accomplish, without difficulty. Largely, all it requires is a little bit of common sense.
We hope you got insight from reading it, now let's go back to savoury muffins recipe. To cook savoury muffins you need 14 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Savoury Muffins:
- Take 50 gm of curd.
- Provide 50 gm of maida.
- Take 2 tbsp of rawa.
- Get 2 tbsp of green peas.
- Provide 2 tbsp of fresh corn paste.
- You need 2 tbsp of coriander leaves.
- Provide 1 tsp of red chilli powder.
- Provide 1 tsp of ginger paste.
- Provide 1 tbsp of butter.
- Provide 1 tsp of sugar.
- Use of Salt as per taste.
- Take 1 tsp of baking powder.
- Provide 1/2 tsp of soda bi carb.
- Use of Water as required.
Steps to make Savoury Muffins:
- Mix all ingredients and mix well..
- Pour a batter in muffins mold and top layer as the tomato and onion..
- Bake it at 180℃ for 10-15 minutes..
- Pierce the centre to check if it is cooked..
- If not bake for 2-3 minutes more and serve when cool..
In general though, savory muffins do tend to be less common and less popular than their sweet cousins. To me, that seems like a bit of a pity, because there really are so many options with savory muffins. Savory Ham, Feta, and Basil Muffins: In case it wasn't clear, these muffins are made with ham, feta, and fresh basil. It's got feta and toasted pumpkin seeds again but then adds butternut squash. Here are my tips to help make light, fluffy and delicious vegetable muffins.
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