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Before you jump to Buttercream frosting recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Conserve Money In The Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. That's a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared obligation we have for turning things around. Unless everyone begins to start living much more eco-friendly we won't be able to fix the problems of the environment. These changes need to start taking place, and each individual family needs to become more environmentally friendly. Continue reading for some ways to go green and save energy, generally in the kitchen.
A lot of energy is wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. You can save up to 60% on energy when you get a new one, in comparison to those from longer than ten years ago. Maintaining the temperature of the fridge at 37F, along with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. Checking that the condenser is definitely clean, which means that the motor needs to operate less frequently, will also save electricity.
As you can see, there are many little items that you can do to save energy, and also save money, in the kitchen alone. Efficient living is something we can all accomplish, without difficulty. Typically, all it requires is a bit of common sense.
We hope you got benefit from reading it, now let's go back to buttercream frosting recipe. You can have buttercream frosting using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to cook Buttercream frosting:
- Get 500 g of icing sugar.
- Prepare 250 g of butter.
- You need 3 tbsp of powder milk.
- Prepare 1 tsp of vanilla extract.
- Provide of Food coloring.
- Use of Equipment used.
- You need bag of Piping.
- Prepare of Nozzle.
- Take of Cake turntable.
- Prepare of Cake scrapper or smoother.
- You need of Palette knife.
- Prepare of Spatula.
Instructions to make Buttercream frosting:
- Mix ur butter until soft then add ur icing sugar gradually while mixing until u add all, then mix until fluffy. Add your milk and vanilla extract and mix for a min..
- Then get ur cake and place on a cake board, then place on a cake turntable. Use your spatula and put the frosting on your cake, then use ur palette knife to spread it while turning ur table. After that, use the cake scrapper to smoothen it..
- Use a piping bag and nozzle and create any design of your choice.
Buttercream Frosting is a classic option for cakes and cupcakes. Looking for the perfect buttercream frosting? This frosting is easy to make, holds up to piping designs. Fluffy and chocolatey, buttercream frosting is a classic favourite for smothering over cakes and This Chocolate Buttercream Frosting is: ✅ Perfect for piping - it holds its shape with swirls, roses etc. Best Buttercream Frosting - well now that's a big claim.
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