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Before you jump to Corn and otts savory muffins recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less Within the Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That's a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. According to the experts, to clean up the natural environment we are all going to have to make some improvements. These types of adjustments need to start taking place, and each individual family needs to become more environmentally friendly. Read on for some methods to go green and save energy, mainly in the kitchen.
Refrigerators and freezers use a lot of electricity, particularly when they are not operating as efficiently as they should. When you can get a new one, they use about 60% less than the old models that are more than ten years old. The correct temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use much less electricity. An additional way to save electricity is to keep the condenser clean, due to the fact that the motor won't have to operate as often.
The kitchen by itself provides you with many small ways by which energy and money can be saved. It is pretty straightforward to live green, all things considered. Mostly, all it will take is a little common sense.
We hope you got insight from reading it, now let's go back to corn and otts savory muffins recipe. To cook corn and otts savory muffins you need 10 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Corn and otts savory muffins:
- You need 1/2 cup of soaked semolina.
- Get 3 tsp of soaked oats.
- Prepare 3 tbsp of crushed sweet corn.
- Provide 1-2 of green chilli.
- Get 1 of small chopped onion.
- Get 1 tsp of chopped coriander.
- Provide 3 tsp of curd.
- Take to taste of Salt.
- You need 2 tsp of oil or butter.
- Prepare 2 tsp of tomato ketchup.
Instructions to make Corn and otts savory muffins:
- Mix all ingredients nicely.
- You can use egg..instead of curd.
- Now pour it in the muffins mould.
- Bake it in the preheated oven for20minutes in 160 degrees.
- Serve it with ketchup or any chutney.
Who says oatmeal has to be sweet? These scrumptious muffins are studded with chicken sausage, colorful bell peppers and scallions, and plenty of ooey, gooey cheese. Sweet potato also provides a hint of sweetness, but the muffins are still savoury and studded with chopped spring onion. To bring the muffin mixture together, I use oat flour. You can make your own oat flour simply by whizzing rolled oats in a food processor until you get a powder.
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