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Before you jump to Paneer potato cutlets recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.
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We hope you got insight from reading it, now let's go back to paneer potato cutlets recipe. To make paneer potato cutlets you only need 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to prepare Paneer potato cutlets:
- Prepare 250 grams of Paneer.
- You need 1 of Onion chopped.
- Use 2 of Boiled potatoes, mashed.
- Provide 1 bowl of Boiled Rice.
- Prepare As per taste of Salt.
- Prepare 1 tsp of White pepper.
- Take 1 tsp of Mango powder.
- Get 1 tsp of Ginger powder.
- Prepare handful of Coriander leaves.
- Use 2 of Green chillies,chopped.
- Prepare 2 tbsp of Flour.
- Provide some of bread crumbs.
Steps to make Paneer potato cutlets:
- Take a pan add mashed potato and rice mash paneer onion green chilli coriander leaves salt and white pepper powder, mango powder, ginger powder and mix well.
- Shape it as per your choice..
- Take a bowl add 2 tbsp flour and add some water mix well and dip in cutlets and coat with bread crumbs and deep fry..
- Enjoy with your family..
Do you have any recipes for paneer pakoras or paneer cutlets? If you could, please share them with us? Potato Paneer Cutlets (உர�ளை கிழங�க� பன�னீர� கட�லெட�) recipe. Fry potato cutlets in batches until golden brown on both sides. Between batches, add oil as needed.
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