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Before you jump to Neer dosa and potatoes with coconut chutney recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
We all know that, in order to really be healthful, nutritious and balanced diets are important as are good amounts of exercise. The worst part is that, at the end of the day, we don't always have the time or energy required for a healthy lifestyle. When our work day is done, most people do not prefer to go to the gym. People crave junk food, not veggies (unless they are vegetarians). The good news is that making healthy decisions doesn’t have to be irritating. With training you can get all of the nutrients and the physical exercise that you need. Here are some ideas to be as healthy as possible.
Run the stairs. Rather than using an elevator, climb up the stairs to the floor you live or work on. Obviously this isn’t as plausible if you work on the 25th floor of a high rise, but if you work on the fourth, climbing the stairs is a great way to get some exercise in. If you do work on a super high floor, why not get off the elevator a couple of floors early and walk the rest of the way? Lots of people choose the easy elevator ride instead of making an efforts on the stairs. That just one flight of stairs—when taken a handful of times a day—can be just the additional boost that your system needs.
There are many things you can go after to become healthy. Intensive gym visits and narrowly defined diets are not always the solution. Little things, when done every single day, can do a lot to help you get healthy and lose pounds. Being intelligent about the choices you make each day is a start. Getting as much exercise as possible is another factor. The numbers on the scale aren't the only signal of your healthfulness. It has more to do with making your body as sturdy as it can be.
We hope you got benefit from reading it, now let's go back to neer dosa and potatoes with coconut chutney recipe. You can have neer dosa and potatoes with coconut chutney using 20 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook Neer dosa and potatoes with coconut chutney:
- Take of For potato veg.
- Prepare 6 of potato small peeled and sliced.
- Use 3 of onion chopped.
- Prepare 3 of tomato chopped.
- Prepare 3-4 of green chili chopped.
- Provide 4 tbsp of oil.
- Get 4 tbsp of green onion chopped.
- Use 1 tsp of salt.
- You need 1 tsp of Kashmiri red chili powder.
- Prepare 1 tbsp of dried fenugreek leaves.
- Provide leaves of Some coriander.
- Prepare 5 of curry leaves.
- Prepare 1/2 tsp of cumin seeds.
- Prepare 1/4 of mustard seeds.
- You need 1/4 tsp of turmeric powder.
- Prepare of For neer dosa.
- Prepare 1 cup of rice(socked).
- Get As required of Salt.
- Get 1 cup of water(in to the bowl).
- Take 1/2 cup of fresh coconut grated.
Steps to make Neer dosa and potatoes with coconut chutney:
- Take a pan add oil add mustard seeds and cumin seeds stir and green chili curry leaves and add potato onion tomatoes and stir add salt turmeric powder and red Kashmiri chili stir and cook with lid slow Flame for 10 to 15 minutes then add fenugreek leaves coriander leaves and Flame off.
- Let's start with grinding rice socked with water and then add in fresh coconut grated now grind it all in to a smooth paste 'then transfer it in to the bowl with water added in then add salt and stir in properly now heat up the oil in the and smear it all over the pan using the tissue paper once the pan is hotter add in the batter and 30 40 seconds after 40 seconds lift from the said and fold in quarter take it out in a serving plate neer dosa is ready.
- Ready to neer dosa and potato veg.
- Serve with coconut chattny.
- Enjoy with your family take care eat well see you again with next recipe bye.
Easy masala dosa with coconut chutney. (Anjum's Australian Spice Stories). Add the potatoes and season to taste, then press down into the pan with a potato masher to coarsely mash the. Put ghee on top of dosa. Coconut chutney is a basic condiment made by blending fresh coconut, chilies, cumin, ginger & salt. In the recipe for making coconut chutney for Idly and Dosa etc. you along with many many other experts recommend using "fried" or "roasted" gram/chana.
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