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Before you jump to Apple Fritter Breakfast Casserole recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Dollars.
Until fairly recently anyone who portrayed concern about the wreckage of the environment raised skeptical eyebrows. That has fully changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we are unable to transform things for the better without everyone's active contribution. These modifications need to start taking place, and each individual family needs to become more environmentally friendly. Keep reading for some ways to go green and save energy, mainly in the kitchen.
Refrigerators and freezers use a lot of electricity, particularly when they are not running as efficiently as they should. You can save up to 60% on energy whenever you get a new one, in comparison to those from longer than ten years ago. Maintaining the temperature of the fridge at 37F, coupled with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. One more way to save electricity is to keep the condenser clean, due to the fact that the motor won't have to go as often.
From the above it should be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living is actually something we can all accomplish, without difficulty. It's about being sensible, usually.
We hope you got benefit from reading it, now let's go back to apple fritter breakfast casserole recipe. To make apple fritter breakfast casserole you only need 12 ingredients and 3 steps. Here is how you do that.
The ingredients needed to make Apple Fritter Breakfast Casserole:
- Take 5 cup of (4-5) Fuji Apples, peeled & chopped.
- Prepare 6 tbsp of butter.
- Prepare 1 cup of packed brown sugar.
- Provide 1 tsp of corn starch.
- Provide 2 tbsp of warm water.
- Use 5 large of bakery croissants - sliced in half across the middle.
- Provide 1/2 cup of heavy cream.
- Prepare 1/2 cup of mussleman's apple butter.
- Take 3 large of eggs, lightly beaten.
- You need 1/8 tsp of ground cinnamon.
- You need 3/4 cup of powdered sugar.
- You need 4 tbsp of heavy cream.
Steps to make Apple Fritter Breakfast Casserole:
- For the Apple Mixture: Melt butter in a large sauté pan, over medium heat. Add brown sugar and stir until completely incorporated. Transfer chopped apples to pan and stir until coated with sugar mixture. Cook for 5 minutes while stirring frequently. In a small bowl, stir together the corn starch and warm water. Add the corn starch mixture to apples and continue to cook/stir for 5 more minutes. Remove from heat and set aside while prepping the other ingredients. The apples should be soft and the liquid will be a syrup consistency..
- For the Casserole: Preheat oven to 375°F. Whisk together the heavy cream, Musselman's Apple Butter, eggs and cinnamon. Spray 9x11 casserole dish with non-stick. Place the bottom halves of the croissants in an even layer. Pour half of the apple butter/cream mixture over the croissants. Top with half of the caramelized apple mixture. Arrange the croissant tops in an even layer. Top with the remaining cream mixture and apples. Pour all of the syrupy apple mixture over the casserole. Gently press down on the top with a wooden spoon or spatula. Bake at 375° for 25 minutes. Once lightly browned on top; remove from oven, glaze and serve..
- For the Glaze: Mix powdered sugar and heavy cream together with a fork until smooth. Drizzle over the Apple Fritter Casserole. (These measurements yield 1/2 cup of glaze.).
Place the bottom halves of the croissants in an even layer. In a bowl, sift the flour, baking powder and salt together. Beat in the egg and milk with a whisk. On a dinner plate, mix together the sugar and cinnamon. Now I have tried this casserole with a few different types of bread.
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