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World's Best Bread™ (remix)

Before you jump to World's Best Bread™ (remix) recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Conserve Money In The Kitchen.

Until fairly recently any person who portrayed concern about the wreckage of the environment raised skeptical eyebrows. That has completely changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the industry experts, to clean up the environment we are all going to have to make some changes. Each and every family must start creating changes that are environmentally friendly and they should do this soon. Here are a few tips that can help you save energy, primarily by making your kitchen more green.

Start with exchanging the bulbs. This will certainly go beyond the kitchen, nevertheless that is okay. You should change your incandescent lights with energy-saver, compact fluorescent light bulbs. Although costing a little more originally, these bulbs last as long as ten of the conventional type as well as using a lot less energy. Changing the light bulbs would keep a lot of bulbs out of the landfills, and that's good. You also have to get the habit of turning off the lights when there is nobody in a room. The kitchen lights specifically tend to be left on the whole day, just because the family tends to spend a lot of time there. Of course this also happens in some other rooms, not simply the kitchen. Make a habit of having the lights on only when they are required, and you'll be surprised at the amount of electricity you save.

The kitchen alone gives you many small means by which energy and money can be saved. Eco-friendly living is not that difficult. It's concerning being practical, more often than not.

We hope you got insight from reading it, now let's go back to world's best bread™ (remix) recipe. You can cook world's best bread™ (remix) using 4 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to cook World's Best Bread™ (remix):

Prepare 420 g of bread flour.
You need 340 mL of filtered water.
Use 8 g of salt.
Provide 1 g of dry yeast.

Instructions to make World's Best Bread™ (remix):

Mix yeast and salt in the warm filtered water (around 35ºC)..
Introduce the flour and mix well, until there is no dry bits left. A silicone spatula works well to scrape the sides of the bowl..
Cover (with a damp towel, or cling film) and let rise in a warm place for 12 hours. Be aware that the dough will double in volume and make sure to use a bowl big enough for it not to overflow or stick to what you used to cover it. (See for yourself in the picture!).
Pour out the dough gently on a lightly floured surface. Then fold it in thirds 4 times while stretching it lightly..
Prepare a bowl with olive oil and flour to prevent the dough from sticking (you might need to be generous!), then move the dough to that bowl..
Cover the dough then leave it for another 2 to 3 hours. Expect it to rise again!.
Put a big enough pot (cast iron or anything thick enough to retain good heat is best) in your oven, and preheat it to 250�?�C. You want to make sure the pot is VERY HOT or the bread will stick when you bake it..
Once the oven is ready, take out the pot, pour the dough in (you should hear a sizzling sound if it's hot enough), put the lid back on and bake for 30 minutes at 250�?�C..
Take the lid off, reduce the oven temperature to 230�?�C, then bake for another 15 minutes..
Your bread should be ready, with a nicely colored crust. Even though it's hard to resist, make sure to let it cool down before trying to slice it open!.
As I only eat 1 to 2 slices a day, a loaf can last me a few days. I usually slice the whole bread once it's cooled down, wrap slices individually in plastic wrap and store them in the freezer. A few minutes in the toaster in the morning and it's as good as fresh bread!.

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